Ristorante Aroma In Brescia

I had the pleasure of dining at this restaurant and was deeply impressed: the welcome was extremely warm and professional, the staff attentive and helpful without ever being intrusive. The elegant setting, meticulously maintained, creates a relaxing and refined atmosphere. The cuisine is simply excellent: each dish is prepared with quality ingredients, presented with great care, and rich in authentic flavors. A gastronomic experience that exceeds expectations and that I highly recommend to anyone seeking taste, quality, and hospitality.

First time...a unique experience for its professionalism, courtesy, quality, and variety. A welcoming, relaxing atmosphere with background music. The tasting menu was unrivaled in terms of value for money. Four courses plus amuse-bouche and pre-dessert. The amuse-bouche was incredible, with small details, but each contained 4-5 ingredients, all expertly blended. Tomato and basil ice cream: a surprise on the palate, with its textures and temperatures... Risotto with two Franciacorta wines, 10 euros Pork belly with baby spinach, where every flavor was balanced Pre-dessert with sorbet and two meringues, one Italian-style and the other with salted peanuts And finally: Torta di Rose, made on the spot with Franciacorta zabaglione...I think it was the best I've ever had. What can I say? A place that I believe is UNIQUE among those of this caliber here in the city!

Improved over the years, always cutting edge! The asparagus dessert is amazing, a real novelty!