What a hidden gem. Fantastic venue, beautiful food and a really attentive staff. Shout out to Roland our waiter who went well above and beyond when our hotel shuttle broke down and Roland drove us back to our hotel with a smile on his face. HIGHLY Recommend !!! Try the House special soup ... divine .....
Steve Quinn
.
04 Marzo 2026
10,0
A pearl at the foot of the Matterhorn.
Nicolò Fajette
.
22 Febbraio 2026
10,0
Great food and beverage in a cosy charmant chalet, minutes from Cervinia. A must go place!
susanna D'Amico
.
20 Febbraio 2026
10,0
Warm and welcoming place. Friendly service and truly excellent food. Definitely worth a try!
Leonardo Masini
.
10 Febbraio 2026
10,0
Absolutely everything was perfect. I spent an evening with friends without a single flaw: the appetizers, first course, second course, dessert, liqueur, and wine were all excellent. You can taste the quality of the products in every dish, and the service was attentive and helpful. The best restaurant in Cervina, without a doubt.
Damiano Zambon
.
08 Febbraio 2026
10,0
Nice place and friendly staff, with a little thought for your four-legged friend too, average prices.
Antimo Valerio Ciccarelli
.
07 Febbraio 2026
10,0
Characteristic and welcoming atmosphere, traditional Aosta Valley dishes with attention to quality and presentation.
Luana Di Gregorio
.
27 Gennaio 2026
10,0
We had lunch here twice which speaks for itself. Excellent food, good vibes, on the ski slope but walkable as well and a fun walk down the hill on the piste. Thoroughly recommend the food here.
Daniele Humm
.
19 Gennaio 2026
10,0
A typical mountain restaurant, beautifully decorated and full of charm. The staff is attentive and friendly, the food is excellent, well-cooked, and beautifully presented. The prices are very reasonable for the quality. The portions are very reasonable. With a fondue for two and two main courses, we were full.
Fanny Riguzzi
.
18 Gennaio 2026
10,0
A rare pleasure, we dined there one evening in August and had a wonderful time: a mountain restaurant with a charming atmosphere, delicious food (deer tartare and venison ragù were exquisite, and the desserts were also excellent), and the staff were friendly and attentive without being intrusive. From our table, next to the window, we admired the Matterhorn at dusk.
Massimiliano Maccarini
.
15 Gennaio 2026
10,0