Paolo and his staff were exceptional, very warm and attentive. This is the third time we have been their guests in the last year. The courses on the tasting menu are many and refined. We asked for an encore of many proposals and were always satisfied. It's difficult to still have free space in your stomach for the last two very generous courses (mixed fry and grill), luckily you can take away what you can't finish :) See you next time!
K1llerX
.
07 Luglio 2025
8,0
I have to say that the fish dinner was more than excellent!!! A place that I definitely recommend
Mirko Bellotto
.
03 Luglio 2025
10,0
Excellent food, excellent quantities, excellent service, I recommend and will definitely return
Michele Madella
.
30 Giugno 2025
10,0
Mixed antipasto cooked, well made and plentiful, tasty spaghetti with unshelled lupins and mediocre bottarga, good scampi alla busera.
john costantine
.
23 Giugno 2025
8,0
The best seafood restaurant I've ever been to
Alessandro Nolli
.
20 Giugno 2025
10,0
I came for the first time with my wife, we ate a double appetizer of raw fish and a first course of excellent quality fish, the waiter who served us was very professional and friendly, truly a plus on the splendid evening spent, highly recommended
ANDREA AMADIO
.
06 Giugno 2025
10,0
Great experience. Very good restaurant, very good food. Very attentive staff. Reasonable prices.
Zoia Lagadze
.
31 Maggio 2025
10,0
Very refined restaurant. Excellent service, very fresh fish, waiters very kind to our requests. The hygiene of the place is in first place. The owner Mr. Marino very kind, and to the partners Mr. Paolo and Andrea. I highly recommend it to those who want to have lunch in good company in a truly top place.. Thanks to all the staff. Paola Caio
Paola Caiomagalini
.
16 Maggio 2025
10,0
Buon cibo, buon servizio e accoglienza, prodotto fresco però alcune pecche migliorabili; patate a spicchio gelo, pollice e stra unte con una ricciola al forno molto buona, peccato ho dovuto sporzionarla io, " che a 92 euro".... poi panno cotta con troppa gelatina, stava il cucchiaio infilato dritto, PS và 8 grammi per litro di panna, spero la critica sia costruttiva e vi aiuti a migliorare.
robnatgre
.
04 Aprile 2025
8,0
Ristorante davvero ottimo in tutto ..dall accoglienza al servizio per qualità e ospitalità soprattutto per il cibo cucinato davvero molto bene ...da anni conosciuto per la cucina di mare...tradizione e un pizzico di innovazione a servizio dei suoi clienti ...antipasto davvero buono e apprezzato soprattutto la polenta nera con baccalà e le cappesante gratinate. Frittura e grigliata molto buone....spaghetti alle vongole fantastici ..il vino rose villa Rinaldi un connubio eccellente con questo menù ..un applauso a tutti
🍾MATTIFOLLE84 🍾
.
09 Febbraio 2025
8,0
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