Restaurant that provides excellent quality food, a series of very good first courses from all points of view, second courses of fire-grilled meat, very tasty and appetizing, self-service side dishes of various types, very helpful and expert staff
Ennio Paoloni
.
03 Luglio 2024
10,0
Excellent food, good, fast waiters always present
Maurizio Muscolini
.
30 Giugno 2024
10,0
E niente sarà quel che sarà ma a me sto ristorante mi fa impazzire. Ci sto bene, mangio bene, la carne e’ fantastica, il servizio veloce e cortese!!! Niente la scaletta tutta la vita
Yuri Rosati
.
08 Giugno 2024
10,0
Historic restaurant, I always enjoy coming back.
While waiting for your order to arrive you can always enjoy something from the well-stocked buffet in the center of the room.
I personally recommend spaghetti iron and fire 🔥🔥🔥, but in general everything is good.
Riccardo Andrenacci
.
07 Giugno 2024
8,0
Advice from local people, tasty lunch break... greetings to Mrs. SIMONA and the staff
Marco Malpensa
.
30 Maggio 2024
6,0
Quality of the meat and free buffet of side dishes
Claudio Magi
.
20 Maggio 2024
10,0
Excellent quality food, they cook your meat on the grill there. Brazier in the room clearly visible. Very friendly and helpful staff. Fair prices mo
nazzareno santinelli
.
14 Maggio 2024
8,0
A little disappointing. They had indicated the structure to us as a barbecue place, so we went there to eat grilled meat. They accommodated us even though we hadn't booked. The dining room staff told us how the self-service appetizer counter worked, there were no menus with relative prices at the table. The waiter at our table recited the menu to us, took our order: "mixed roasts", in a few minutes they arrived from the kitchen, but they seemed reheated and certainly had not been cooked on the beautiful charcoal grill present in the room.
Michele Giacobino
.
05 Maggio 2024
6,0
Very large place with large lounge on the upper floor and therefore with the possibility of organizing dinners with many diners. Many appetizers on the buffet, from grilled vegetables, au gratin, pan-fried, fried vegetables, olives, chips that continually leave the kitchen as soon as they are finished. The many cuts of grilled meat are, for me, their strong point, with stoic grill workers in front of a very large brazier. The fried lamb is good. The desserts are classic but good. The house wines are also pleasant. I cannot share experiences with the first courses as they have never been tasted. The service is fast and the staff is attentive and courteous.
Aldo Savi
.
04 Maggio 2024
8,0
Buon ristorante con un primo servizio e un menù che riesce ad accontentare tutti.
A mio giudizio le specialità della casa sono le pappardelle alla lepre e la lombata!
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