La Genzianella restaurant and historic guesthouse, ideal for reaching the San Marco Pass.
Efficienza Energetica Green
.
30 Settembre 2025
8,0
The typical dishes are good, the service is good and the place is clean. The restaurant is located on the road to the San Marco Pass; if you dine outside, the view of the mountains and huts is beautiful...
Monia D`ambrogio
.
18 Settembre 2025
8,0
Conveniently located on the Passo San Marco road. Although all the tables inside were booked (it was August), we found comfortable seating at the outdoor tables. The food was good and varied. Be careful when exiting the parking lot, as it's right next to a dangerous curve. ANAS, or someone else, should install a mirror!
franco bramani
.
07 Settembre 2025
8,0
The location has parking. We went for lunch without a reservation and somehow found a spot. At lunch, you went to the cashier, placed your order, and then were called with your number.
Friendly staff. Clean place.
Claudia Reina (Jaja)
.
24 Agosto 2025
8,0
Excellent location, hotel restaurant surrounded by greenery, good food and friendly staff, definitely worth a stop if you are passing through the San Marco pass.
massimo sabbadin
.
20 Agosto 2025
8,0
Excellent location before climbing the San Marco Pass. Beautiful terrace and good parking. Very friendly staff, homemade dishes. Good food, only comment about the pizzoccheri: they weren't greasy, so they were good, but we found them a bit lacking in cheese. The braised meat was very good and flavorful.
GIUSEPPE ALBANESI
.
05 Agosto 2025
8,0
Excellent restaurant, very kind and professional staff!! I had a great time eating homemade food and more, I recommend it to everyone
Stefano Bertoli
.
14 Luglio 2025
10,0
Very nice place to stop. No table service which wasn't really communicated but after all I've eaten very well for a good price.
Fellinie
.
21 Giugno 2025
10,0
Sunday lunch.
All good, just the way I like it.
Villa Omar
.
15 Giugno 2025
10,0
Girovagando in moto mi sono fermato per un caffè in questo locale, senza particolari aspettative. Avevo un leggero appetito e non vedendo esposte le brioches ho chiesto se per caso ve ne fosse qualcuna. Sono stato accontentato ma certamente non mi aspettavo la delizia che mi è stata servita, sono rimasto senza parole. Un pain au chocolat di rara eccellenza, cotto perfettamente e di eccezionale fragranza. A quel punto ho scoperto che Marcello, un giovane Chef appassionato di lievitati ha ampliato l’offerta del locale di famiglia con le sue creazioni. Mi ha gentilmente offerto una fetta della sua colomba pasquale che non ha potuto fare altro che confermare la sua innata competenza nella preparazione di questi prodotti. Tornerò senza dubbio con la famiglia per gustare le pizze gourmet che mi sono state raccontate. Ancora complimenti e avanti così!!!
Alessandro P
.
12 Aprile 2025
10,0