Ristorante Albergo Sole In Mezzoldo

The location has parking. We went for lunch without a reservation and somehow found a spot. At lunch, you went to the cashier, placed your order, and then were called with your number. Friendly staff. Clean place.

Excellent location, hotel restaurant surrounded by greenery, good food and friendly staff, definitely worth a stop if you are passing through the San Marco pass.

Excellent location before climbing the San Marco Pass. Beautiful terrace and good parking. Very friendly staff, homemade dishes. Good food, only comment about the pizzoccheri: they weren't greasy, so they were good, but we found them a bit lacking in cheese. The braised meat was very good and flavorful.

Excellent restaurant, very kind and professional staff!! I had a great time eating homemade food and more, I recommend it to everyone

Very nice place to stop. No table service which wasn't really communicated but after all I've eaten very well for a good price.

Sunday lunch. All good, just the way I like it.

Excellent dishes and fast service.

Nice location, good food but prices, in my opinion, above average. Advised.

It's a restaurant I've been going to for years, the food is really good, typical specialities. The staff is very kind and the price is adequate.

Girovagando in moto mi sono fermato per un caffè in questo locale, senza particolari aspettative. Avevo un leggero appetito e non vedendo esposte le brioches ho chiesto se per caso ve ne fosse qualcuna. Sono stato accontentato ma certamente non mi aspettavo la delizia che mi è stata servita, sono rimasto senza parole. Un pain au chocolat di rara eccellenza, cotto perfettamente e di eccezionale fragranza. A quel punto ho scoperto che Marcello, un giovane Chef appassionato di lievitati ha ampliato l’offerta del locale di famiglia con le sue creazioni. Mi ha gentilmente offerto una fetta della sua colomba pasquale che non ha potuto fare altro che confermare la sua innata competenza nella preparazione di questi prodotti. Tornerò senza dubbio con la famiglia per gustare le pizze gourmet che mi sono state raccontate. Ancora complimenti e avanti così!!!