Ristorante Albergo Miralago In Cortina d'ampezzo

Nice, well-renovated hotel in a beautiful setting. The food was okay, but nothing special.

It's not that tasty for the price, but the surrounding facilities and scenery are nice, so it's okay.

We had a wonderful stay at Miralago! The owners are such kind people and really tries to make you feel at home as soon as you step through the doors. The hotel looks like it has recently been renovated and the rooms are nice, comfortable and clean. We also had a beautiful view of lake Misurina and mountains from our window. At breakfast we got bread, cold cuts, yoghurt, fresh juice, delicious coffee and the best marmalade croissants we have ever had! There's also a restaurant at the hotel where you can eat delicious regional food for dinner. If we would go back to the Dolomites, we would definitely stay here again.

Great and amazing hotel on the lake shore. We were welcomed at the reception by a very kindly, helpful and always smiling Mariuccia. So that I wouldn't be cold at night, she also provided me with warm blankets. We had a beautiful room with a view of the lake and the mountain range with Sorapiss in the background. The bathroom is beautiful with a stylish sink and shower. Breakfast was typical, simple and delicious fresh croissant. I would welcome vegetables and fruits. For breakfast, presso or cappuccino is of course. Dinners were also delicious, there are two types of food to choose from. After dinner there is also dessert. They had great local beer on tap at the bar. The hotel is a good starting point for hiking in the surrounding mountains. Many thanks for the care of the entire staff, but especially to the wonderful, always kind and attentive Mariuccia. I would go back there in a heartbeat and spend more days there.

The location is very convenient for going to Sanjian Mountain. However, the elevator can only carry luggage. People have to climb the stairs. It is a bit inconvenient. As for breakfast, there are few choices and not rich enough. The additional dinner is not very delicious.

A cozy hotel right on Lake Misurina. Very friendly staff.

The room is okay, the food is so-so, and it's close to many tourist attractions.

We had a beautiful room with a direct view of the lake, which we really enjoyed. Unfortunately, the soundproofing made it a bit difficult to enjoy the peace and quiet, as noise from neighboring rooms or the hallway was clearly audible. The staff was always very friendly and helpful, which made our stay more pleasant. Regarding breakfast, we would have liked a larger selection, especially more fresh fruit, vegetables, and dark bread. Some improvements could be made here to make the buffet a bit more diverse. Unfortunately, dinner was also less than satisfactory. There was a schnitzel that appeared to have come from the freezer and been prepared in a deep fryer. We didn't think this was justified for the price of €17. The rolls, which were served to us dry and at a price of €2.50 each, were also disappointing, as we had expected fresher and better prepared food.

We stopped off here for lunch as we were touring the Dolomites and this restaurant was the chosen one to stop off at by the tour group.The setting overlooking the frozen Misurina lake and snow capped peaks was breathtaking but the poor choice of food for myself as a pescatarian let down the experience.My partner enjoyed his Goulash but my fried cheese on red cabbage was awful,swimming in grease and not at all appetising,so I left hungry.The prices are extortionate and I feel you are paying for the location and not the quality of the food which is a shame.

This was a restaurant our tourguide suggested and it did not disappoint. The view alone from the restaurant was amazing, the staff was friendly and helped decide what I would try. I’m very adventurous so I tried the deer steak, the bowl of soup and fried cheese with some red wine. It was delicious! I’m so glad Tia place was near the sights we visited as it is indeed a hidden gem.