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Ristoranti
Veneto
Vicenza
Valdagno
Ristorante Albergo Alpestre

Ristorante Albergo Alpestre In Valdagno

Via Lago di Castelvecchio, 25, 36078, Valdagno Italia Valdagno
+39 0445 970082
7,6

Basado en 105 opiniones encontradas en 2 webs

tend

9
Di 53
in Valdagno
3
Di 6
di cucina Vegetariana in Valdagno

I clienti commentano i loro piatti di...

risotto semplice
Vegetariana
Valdagno

Gestione recensioni

Recensioni Nota
Google 225 8.8
Recensioni Nota
TripAdvisor 30 8.8
A hotel with a beautiful view and a wonderful welcome: I found the staff friendly and helpful. I will definitely be back!
Più commenti
in Google
.
26 Luglio 2025
10,0
Lunch on the occasion of a confirmation. Excellent service with well-measured courses and abundant can bis. The time between one course and the other was adequate from my point of view. If you are hungry you will see that they will not make you wait long, in fact you will be amazed. Excellent tasty cousin with that simplicity that fills body and soul.
Più commenti
in Google
.
27 Aprile 2025
10,0
Very comfortable place. Exceptional staff very quick in serving, very good food
Più commenti
in Google
.
11 Aprile 2025
10,0

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18/07/2025: We had a wonderful meal with a mountain view. A lovely restaurant with excellent dishes and wines. A must-visit.
17/07/2025: I celebrated my wedding in May 2023 at this restaurant, which is a true gem. Stefania guided me through the menu selection with rare helpfulness and kindness. I was also given the opportunity to decorate the restaurant with unlimited flowers, favors, and confetti, allowing me to freely indulge my personal taste. Everything was perfect: the dishes were delicious, the service exceptional. We received care and attention in every way, and I thank Stefania and all the staff for helping make such a special day splendid.
7,5
117
Recensioni

Locanda Mirella

08/08/2025: There were eight of us for dinner, and we all ordered a variety of first and second courses, or pizza. Everything was excellent. The first courses were excellent, and the second courses were perfectly cooked. I highly recommend the venison stew because it melts in your mouth and has a delicate flavor. The pizza was made with fresh, high-quality ingredients. The staff was helpful, and the owner was truly kind. The location was welcoming, with new furnishings that maintained the typical mountain atmosphere.
28/07/2025: We stopped by chance and it was a lovely surprise. Homemade cooking, very good and plentiful dishes, attentive and fast service. Low prices for the quality and quantity. After a year, we returned, but I had asked for a rare rib eye steak, but it arrived medium rare. The fettuccine with porcini mushrooms: it's true that they're out of season, but the porcini mushrooms weren't "bound" by a creamy sauce to the fettuccine.

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