Aesthetically very nice place, large and with convenient parking. We had dinner here with two small children and we had a great time. Lots of variety for vegetarians!! All the dishes we took were polished off, generous portions and fair prices. We will be back to try other dishes!
Nicole Granzotto
.
31 Maggio 2025
10,0
Everything as planned.
No surprises.
Good value for money.
The only negative note was the heat inside the main room even though the place wasn't full.
Andrea Crescini
.
31 Maggio 2025
8,0
Al Vecio Muin – a restaurant where you eat with your heart
If you are looking for a place where food is prepared with love, respecting tradition and the rhythm of the season, the Al Vecio Muin restaurant is a real discovery. This small gastronomic gem is run by a wonderful family that offers its guests what you can rarely find anywhere else today – honest, home-made cuisine, without pretension and without artificial additives.
We were particularly delighted by their homemade pasta and gnocchi, made from their own flour – so delicious and perfectly prepared that we ordered them two nights in a row. Each dish exudes care, simplicity and knowledge passed down through generations. Here you will not find industrial flavors or tricks – everything is authentic, seasonal and local.
The atmosphere in the restaurant is warm and homely. Most of the tables are occupied by locals, which only confirms that the food here is good. The staff is extremely friendly, direct and approachable – as if you had come for Sunday lunch with an old friend or grandmother.
Al Vecio Muin is more than a restaurant – it is an experience. A reminder that food can be simple yet top-notch. A warm recommendation for anyone who loves authentic local cuisine and a sense of belonging.
Sanja Bogdan
.
28 Maggio 2025
10,0
It is a historic mill converted into a restaurant where I have been several times, here you find typical local dishes, and they use products such as wild herbs, so dishes where there are very few left to deal. The staff is very helpful and professional.
Fabrizio Bellini
.
15 Maggio 2025
10,0
Ristorante nella campagna di Mogliano ricavato da un vecchio mulino e quindi in stile rustico tipo agriturismo. Abbiamo provato un po' di tutto e tutto era molto buono e in stile casereccio. Da provare
Marco Colli
.
11 Maggio 2025
10,0
Restaurant in the Mogliano countryside created from an old mill and therefore in a rustic farmhouse style. We tried a bit of everything and everything was very good and homemade style. Must try
Marco Colli
.
11 Maggio 2025
10,0
Ate very well. We will definitely be back.
Rino D'Este
.
10 Maggio 2025
10,0
nice, very typical place and good food
davide viktor
.
04 Maggio 2025
10,0
Posto straordinario. Una cena con amici davvero unica. Pietanze della traditione veneta gustosissimi. Ambiente rustico e familiare. La signora Mara veramente una bellissima persona. Ci ritorneremo.
Luigi D.
.
12 Aprile 2025
10,0
Beautiful place. Welcoming.
Regarding the food I would have to say, the handmade pasta needs improvement. Maltagliati are not so good but not bad either. Good wild boar ragout.
Friendly staff. Owner available.
Congratulations. My grandmother had a great time and was happy with the place and the friendliness. If my grandmother says so then it's fine. 5 stars earned.
manuel Libralesso
.
17 Marzo 2025
10,0