An excellent address to discover Aosta Valley cuisine: warm and discreet service, superb selection of wines and generous portions. The gnocchi with Fontina fondue was simply exceptional, as was the tagliolini with sage pesto. In short, go there with your eyes closed!
Gaël Bassetto
.
31 Ottobre 2024
10,0
Our favorite restaurant in the valley, food, service, courtesy and availability from 10.
Fabio Tremolini
.
26 Ottobre 2024
10,0
Nice environment and excellent food. It is located in a hidden village, but it will give you satisfaction, excellent room service and excellent food. The tasting menu is fabulous and honest. Unsurpassed choice of wines. We've been there before, but we'll definitely be back. Excellent Aosta Valley cuisine. Congratulations for cleaning toilets.
antonio siano
.
05 Ottobre 2024
10,0
We stopped to eat here after visiting the nearby castle of Issogne. We ate very well and found the service of the two young waiters very kind and welcoming. We recommend it. Try the typical local dessert, the Piata.
Emanuele Giuliano
.
13 Settembre 2024
10,0
Came across it by chance during a short holiday.
Everything perfect.
The waiters are kind and professional, the location is clean, elegant and well-kept.
We love food and wine and were recommended a bottle from a regional winery.
Excellent advice and good at opening the wine (which seems increasingly rare...)
If I have to find a flaw in the fantastic tasting menu... we were really full..!
Quality ingredients and divinely cooked with a very high quality/price ratio.
We will definitely return with friends too.
Definitely recommended place.
Cristina
.
11 Settembre 2024
10,0
After visiting the castle, we went to this restaurant with the group. They welcomed us cordially. All very good local food. The very kind waiters. Recommendation for those who go to visit the castle during lunch time.
morena “Morenazcool”
.
09 Settembre 2024
8,0
We were welcomed by Laura who, together with her colleagues, provided us with courteous and attentive service. Delicious dishes with a fair value for money: top Valpellinenze soup, breaded porcini mushrooms 10+. At the first opportunity we will return, bien sur!
Daniela Cavatoni
.
30 Agosto 2024
10,0
Attracted by the positive reviews, my partner and I had dinner at this restaurant. The food is really excellent, we ate excellent and very tasty tagliolini with fresh porcini mushrooms. Not to mention the desserts, you absolutely must try the apple pie with meringue which left me speechless with how good it is. Everything is made perfect by a trained and kind staff.
Chiara Ricciardi
.
29 Agosto 2024
10,0
Prima della nostra vacanza leggendo le recensioni abbiamo prenotato il ristorante per pranzo all' arrivo in Valle d'Aosta. Divino ... tant'è vero che ci siamo ritornati per cena la sera dopo...Ottimo cibo( fonduta, flan, crespelle,funghi fritti,etc ...)buon servizio,prezzi nella norma ed il personale simpaticissimo, soprattutto Francesco con cui abbiamo scambiato 4 chiacchiere e ci ha consigliato anche posti da visitare... Complimenti... Cristina& Vittorio, Sorrento
napolicristina
.
21 Agosto 2024
10,0
Avrei dato 5 stelle perché ho mangiato davvero bene. Tagliolini con finferli, porcini panati e la loro polenta con fontina...davvero tutto buonissimo!!
Perde un punto per la tagliata, richiesta media cottura invece era decisamente al sangue e nervosetta.... e anche per la dimenticanza della fondue valdostana chiesta da mio marito, la camwriera durante lmoedine ha fatto confusione e non si è capoto più niente.... alla fine era ormai era venuto tardi e non la più richiesta.
Conto alto ma il linea con quello che abbiamo preso.
puffettablu
.
13 Luglio 2024
8,0
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