Ristorante Al Fogolar In Gorizia

Let's start by saying that both the tartare and the rib steak were truly excellent. Now let's consider the rest. The fact that they don't have beer, not even bottled, is a legitimate choice, but, as it was for me, it can be a bit disconcerting. When I ordered, I asked for a bottle of red wine, but it didn't come with the tartare. When they took the dish away, I didn't have time to ask, and only when the rib steak arrived did I mention it (I would have liked to sip wine throughout the meal, not just at the end). When I got the bill, I found it high (higher than I expected). In the car, I checked the receipt again and found the tartare had been priced at €75 instead of €18. I must emphasize that they promptly and apologetically refunded me the difference. In conclusion, the food is excellent, but given the level and price range they're aiming for, two setbacks are unacceptable.

Good food, good service, welcoming atmosphere, excellent wine selection, good value. We'll be back.

Excellent restaurant. Excellent food and old-fashioned service. I recommend it to anyone looking for a wonderful, relaxing evening and truly delicious food. I'll definitely be back with my girlfriend.

Attentive and friendly staff. Excellent cuisine.

Very nice place with the possibility of eating outside. Kind and courteous staff. Soufflé with Montasio and smoked ricotta really well done and very good, tomato jelly with mozzarella, good and refreshing. Super cold cuts. Very good meat and perfectly cooked! Excellent quality/price! Service a little slow but worth the wait. I will definitely be back!

Always a guarantee for years, food, fantastic atmosphere, excellent welcome and great friendliness of the waiter Carmine. Always a pleasure for me to come and visit you, thank you very much Giulia

My family's go-to restaurant when I was a little girl. Having returned after many too many years, I found the pleasantness of a place from times gone by. Excellent and discreet service. The dishes offered are excellent. A certainty is the excellent quality grilled meat cooked by the young owner who learned the "trade" superbly from his father. I was able to taste a fillet that I hadn't eaten like this for years: cooked to perfection, soft, tasty! To return!

The place is nice and clean, the food good, the service wasn't enough for me because the staff wasn't enough to do all the serving, in fact the only negative note was that from ordering the wait was very long (not for the only first course divided into two that we took but from the first course to the only mixed grill ordered we waited more than 50 minutes.