In an enchanting location, which pulsates with a thousand-year history, we enjoyed delicious pizzas that I would define as artistic...True frescoes of flavours, masterfully intertwined by the inimitable brushstrokes of the chef, who seems to have stolen the secret of a dough with such a sublime fragrance directly from the gods.
Equally impeccable was the service, characterized by the competence, courtesy and friendliness of the dining room staff.
The conclusion of the dinner continued to surprise us, with a very pleasant chat with the chef. We thus had the opportunity to discover that his remarkable skill and professionalism blends wonderfully, like the ingredients of his delicious dishes, with a profound and singular human sensitivity.
All this made this unforgettable dinner, enjoyed in excellent company, a more unique than rare experience... Truly the heartfelt compliments!! Absolutely worth returning... and not just once.
Mimmo and Rossella
Mimmo Venezia
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08 Marzo 2025
10,0
Restaurant in the historic center of Acerenza, a charming Lucanian village.
We ate what the menu suggested and the owner's advice.
What can I say! Everything was excellent and the dishes were excellent, the chef joined us at the table to make sure that everything was to our liking! Hospitality, availability and kindness made us feel at ease, very nice place, very clean bathrooms, which is no small thing!!!!
Highly recommended!!
Carmen Gabriele
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08 Marzo 2025
10,0
Good recommended restaurant with honest prices. We eat well. Exceptional pizza with Neapolitan dough and very light. Delicious.
Claudio6970 Cicchelli
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01 Marzo 2025
10,0
⭐⭐⭐⭐⭐
An extraordinary experience at Pizzeria Al Duomo! An elegant and well-kept place, with a fairy-tale view of the Duomo and the village which makes the atmosphere even more special. The real protagonist is the pizza, a masterpiece of taste and lightness, thanks to the talent of the award-winning chef Donato who manages to transform simple ingredients into authentic works of art.
The dough is soft and fragrant, with perfect leavening, while the choice of raw materials is of the highest quality. Every bite tells of the chef's passion and dedication. The staff in the person of Michele is courteous, attentive and ready to satisfy every request.
A unique gastronomic experience, which elevates pizza to starred levels. Highly recommended, a mandatory stop for lovers of real Italian pizza!
Giuseppe Cillis
.
01 Marzo 2025
10,0
Excellence in Basilicata!
The best pizza I've eaten in 48 years.
Riot of flavours, very light dough, very high quality raw materials!
Appetizer millefeuille of aubergines, tomatoes and buffalo mozzarella with pistachio and pesto reduction...amazing!
Professional, kind and fast service from Michele!
Congratulations to Donato, for his skill, his passion is evident in all the dishes... Thank you for making us discover that in Basilicata, in a delightful town, there is a pizza restaurant, which in addition to having a historic location, also has a super starred cuisine!
Compliments! Compliments! Compliments!
maria de bonis
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23 Febbraio 2025
10,0
Restaurant in the historic center of Acerenza, a charming Lucanian village. We ate an appetizer of excellent quality cured meats and cheeses and very good first courses with attention to detail by the chef. Friendly staff, excellent welcome. Advised
Salvatore Oliveto
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23 Febbraio 2025
10,0
Very good meal, quality food, homemade bread. In summary, everything is thought out in detail for taste. Not to be missed if you are passing through the village
sarina coniglio
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21 Febbraio 2025
10,0
Excellent experience, quality raw materials prepared with expert hands. Slightly noisy atmosphere. Advised.
Mario Abbattista
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15 Febbraio 2025
10,0
Una piacevolissima scoperta, di fianco alla bella cattedrale, questo bel locale, punta all'eccellenza e oggi nei piatti l'abbiamo gustata, bravo chef, servizio perfetto e prezzi ok
Torneremo
WolvesTeam
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08 Febbraio 2025
10,0
Ottimo cibo, di altissima qualità sia in termini di materia prima che di preparazione. Abbiamo preso le montanarine fritte, la torre di melanzane, mozzarella e basilico di pesto, una pizza meravigliosa con patate e pancetta, e un grigliata mista di carne. Tutto squisito. Il dessert non ci ha entusiasmato, ma chiudiamo un occhio (pare che i dolci fatti da loro non fossero temporanea disponibili). Proprietario gentile, così come la cameriera, sorridente e disponibile. Location unica, ma rifarei completamente l'arredo. Quel palazzo merita un allestimento all'altezza. Buona fortuna e grazie per la splendida cena.
P. S. Non siamo riusciti a fotografare tutti i piatti.
Foodlover
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02 Febbraio 2025
10,0
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