Ristorante Ai Leoncini San Marco In Venezia

8,1

Basado en 196 opiniones encontradas en 2 webs


tend

317
Di 2.470
in Venezia
164
Di 1.295
di cucina Italiana in Venezia

Gestione recensioni

Super deal! It's about 20 euros including a drink, and you get to eat pasta and meat! I'm so happy!
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05 Novembre 2025
10,0
The pizza was excellent. Great crust and tasty spicy salami.. Our waiter, Khan, was more than hellpful.We watched he prepare a steak for the next table and he made it look easy and very mouth watering.
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05 Novembre 2025
10,0
This is our second time here and still we are satisfied for their foods and services… fresh and delicious in the heart of San Marco Square
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03 Novembre 2025
10,0
Veery good food and waiters! Special thanks to Khan!
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03 Novembre 2025
10,0
Good food, good value for money. Average portion size. The only downside was a bit slow service. And there was a combo meal option that they didn't offer.
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02 Novembre 2025
8,0
Thank you for your hospitality.perfecto
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29 Ottobre 2025
10,0
Excellent service, if a little pushy at times. But the food is delicious. Everything is high quality. Fresh and well prepared.
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28 Ottobre 2025
10,0
amazing dinner! venetian squid was divine
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21 Ottobre 2025
10,0
Abbiamo consumato il menù turistico e siamo rimaste veramente soddisfatte. Molto buone e abbondanti le portate e di buona qualità . Ci hanno offerto anche un aperitivo.Lo consiglio!
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in TripAdvisor
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21 Luglio 2025
8,0
O Khan nos atendeu muito bem, foi muito simpático e receptivo. Comemos uma T-boni na chapa e um frango grelhado que estavam deliciosos e o preço da comida não é alto em relação aos demais restaurantes da região.
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in TripAdvisor
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03 Luglio 2025
10,0

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Al Fogher Natante

01/11/2025: Excellent meat, attentive and friendly service, simple and family-friendly atmosphere. Excellent value for money.
19/10/2025: Excellent trattoria in every way! Warm, family atmosphere, friendly staff! The dishes are prepared with love, and you can taste it right away. We were staying at the Ancora Hotel for a weekend, and not wanting to drive, we walked to the trattoria (five minutes from the hotel). We ordered two first courses (tagliatelle with game ragù and gnocchi with duck ragù) and two second courses of guinea fowl with side dishes. The pasta is homemade and the portions are generous. We ordered excellent house wine. Authentic flavors and impeccable service; we remember a very young blonde and a brunette, both really lovely. The bill was absolutely fair: €70 for two first courses, two second courses, and two side dishes, and I forgot two desserts: a caramel panna cotta and a delicious tiramisu! It's one of those places we've marked on our agenda to return to as soon as we're in the area again. See you soon, Rossella and Tommaso

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