Ristorante Abete In Corteno golgi

Very good Especially the carbonara

Lunch was delicious, with pizzoccheri and dessert, but it was cold outside, so it was cold inside. Very dated.

Personally, among the best pizzoccheri in Aprica. The place is very generous, there's no melted butter, no hint of garlic, and the flavor is excellent. The pasta dishes are absolutely gigantic, well over 1.5 ounces. The food is quality, no frills. Ample parking is available, and prices are absolutely in line with other local restaurants. Perhaps a little more smile for the customer wouldn't hurt ;) Don't leave without buying their honey, it's truly superb!

Used for lunch on two consecutive days, it fully met expectations. Good dishes, with quality ingredients and well prepared, as well as being quantitatively abundant. Fast, punctual and precise service. Very typical and pleasant setting of the place that puts the customer at ease. Ultimately recommended

Place with few seats. It must be booked in advance, the dishes are of excellent quality.

Il locale è datato e un po' buio. Alcuni tavoli sono divisi da pannelli per questo offre una buona privacy. Ho apprezzato la qualità e la quantità dei piatti proposti e c'è ampia scelta nel menù. Piatti tipici (sciatt e pizzoccheri) disponibili su prenotazione con una richiesta di almeno due unità. Personale gentile. Parcheggio a disposizione.