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Lombardia
Brescia
Corteno golgi
Ristorante Abete

Ristorante Abete In Corteno golgi

Via Valeriana 7 Corteno golgi
+39 0342 746476
7,0

Basado en 113 opiniones encontradas en 2 webs

tend

3
Di 14
in Corteno golgi
2
Di 9
di cucina Italiana in Corteno golgi

I clienti commentano i loro piatti di...

carne filetto funghi dolci pasta risotto
Italiana
Corteno golgi

Gestione recensioni

Recensioni Nota
Google 479 9
Recensioni Nota
TripAdvisor 164 8.4
Very good Especially the carbonara
Più commenti
in Google
.
05 Settembre 2025
10,0
Lunch was delicious, with pizzoccheri and dessert, but it was cold outside, so it was cold inside. Very dated.
Più commenti
in Google
.
04 Agosto 2025
8,0
Personally, among the best pizzoccheri in Aprica. The place is very generous, there's no melted butter, no hint of garlic, and the flavor is excellent. The pasta dishes are absolutely gigantic, well over 1.5 ounces. The food is quality, no frills. Ample parking is available, and prices are absolutely in line with other local restaurants. Perhaps a little more smile for the customer wouldn't hurt ;) Don't leave without buying their honey, it's truly superb!
Più commenti
in Google
.
13 Luglio 2025
8,0
Used for lunch on two consecutive days, it fully met expectations. Good dishes, with quality ingredients and well prepared, as well as being quantitatively abundant. Fast, punctual and precise service. Very typical and pleasant setting of the place that puts the customer at ease. Ultimately recommended
Più commenti
in Google
.
13 Giugno 2025
8,0
Il locale è datato e un po' buio. Alcuni tavoli sono divisi da pannelli per questo offre una buona privacy. Ho apprezzato la qualità e la quantità dei piatti proposti e c'è ampia scelta nel menù. Piatti tipici (sciatt e pizzoccheri) disponibili su prenotazione con una richiesta di almeno due unità. Personale gentile. Parcheggio a disposizione.
Più commenti
in TripAdvisor
.
06 Giugno 2025
8,0
Place with few seats. It must be booked in advance, the dishes are of excellent quality.
Più commenti
in Google
.
06 Giugno 2025
8,0
A slightly ketchy atmosphere, reminiscent of the 80s. We go there because it reminds us of our twenties. The food is plentiful, they have many pasta dishes, the meat is good. If you want to eat pizzoccheri and sciatt you have to order them. The Braulio sorbet is excellent.
Più commenti
in Google
.
23 Marzo 2025
6,0

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27/03/2025: Second time I go... second 10 and praise! Fresh, colorful and inviting fish counter. Refined dishes, excellent combinations of colors and flavors and top-quality local plating. Raw material of the highest level. Friendly, smiling and helpful staff. The other time there was the mother, Rossella, who explained to us the care with which they choose products and companies on the Italian territory. This time "his boys", who gave us a tasting of appetizers and then delighted us with the rest. Prices in line with the market and the refinement of the dishes. Here are some photos: gyoza, BBQ octopus on potato cream and bottarga clam pasta... but there is something for all tastes. As told to the guys, they deserve compliments and a future with a high-quality restaurant. WELL DONE!

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