We ended up in this wonderful restaurant by chance... I can honestly say it was a spectacular coincidence.... Delicious food, very clean environment and the lady in the dining room was fantastic....
verdiana olivieri
.
15 Settembre 2025
10,0
In the center of Mammola, a small and welcoming place. The staff is very kind. The dishes are delicate and tasty! I don't eat pasta with stockfish, but theirs was fantastic, without any odor!
Excellent value for money. Must try! I'll be back!
Eleonora Nicolaci
.
13 Settembre 2025
10,0
Excellent restaurant serving only stockfish in one of the Italian capitals of this Lofoten fish. The quality of the ingredients is fantastic, according to yours truly from Veneto. It's presented in various ways and with various combinations. I tried it raw for the first time. And I have to say, it's not bad. As I said, the quality and preparation are excellent; it's beautifully white and flakes easily into even flakes. The appetizer, if I'm not mistaken, includes seven different dishes. Then we had stockfish Mammolese-style and grilled stockfish. Fair prices and friendly, attentive service.
Giuliano Cocchetto
.
13 Settembre 2025
10,0
And this is the third time I've had lunch here, and it will definitely be the fourth.
Well done 👏
Alfredo Battiato
.
09 Settembre 2025
10,0
Very cute, quaint place, with friendly, smiling, and cheerful staff.
Excellent food.
claudia rosso
.
02 Settembre 2025
10,0
If you come to Mammola, this is a restaurant you must try. The staff were very welcoming and friendly. They made us feel welcome, yet professional, and were always available for a chat and advice. The food was amazing—one of the best Mammola-style stockfish you'll find. The portions were generous and not overwhelming. The ingredients were excellent. The prices were more than fair.
Lenore Ferguson
.
01 Settembre 2025
10,0
A quaint place. Excellent quality stockfish, beautifully cooked, from appetizers to first and second courses. Very attentive service.
Grazia
.
25 Agosto 2025
10,0
Nine of us came for lunch and had a wonderful time. The owner was welcoming. The rustic appetizer was excellent, with excellent cured meats, a delicious stockfish appetizer, and very good first courses. The second courses, stockfish and porcini mushrooms, were beautifully presented and delicious, with delicious hot peppers.
Anna Maria
.
24 Agosto 2025
10,0
Small but very welcoming (reservations recommended). The cuisine is top-notch. Very friendly staff. Highly recommended.
Andy Easter
.
19 Agosto 2025
10,0
Locale piccolo ma carino. Personale molto gentile e disponibile. Ottimi piatti di stocco che mi hanno piacevolmente stupito per il sapore delicato. Lo consiglio.
antonio a
.
04 Maggio 2025
10,0
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