Ristopescheria L'Ancora In Castel volturno

An old-fashioned osteria, authentic and unfussy. The atmosphere here truly exudes a bygone era: simple yet carefully prepared cuisine, delicious seafood, and truly generous portions. Excellent value; it's hard to find places like this these days. The owner was extremely kind and welcoming, making us feel right at home. We were pleasantly surprised by everything, from the quality of the food to the ambiance. We'll definitely be back!

A place I discovered today for the first time, thanks to a series of fortunate coincidences, not least the TheFork promotion. I'll refrain from judging the place; I'll excuse the situation because it's a fish restaurant, even though I didn't actually see the fish shop. My brother and I had mussel soup and fried fish (shrimp, calamari, and anchovies), both excellent and plentiful. The soup is definitely for two—not two sparrows, but two truck drivers, if you know what I mean. I also remember having never eaten such a good soup in a restaurant. We'll definitely be back, even if it means traveling thirty kilometers from home; it's worth it. I want to give this place a shout out. From the outside (or even inside), it's not very charming; in fact, it drives away the occasional diner, but the food they serve puts both mind and heart at peace.

Excellent dinner, everything was delicious. Very attentive service, very friendly staff. Very family atmosphere.

Very satisfied, excellent service and attention to detail really excellent.

Excellent! It's a pleasant surprise every time 🥰

If you want good seafood, I highly recommend coming here. I went for lunch today. I had delicious, creamy pasta with clams, a sauce that was tempting to mop up with bread made fresh daily. For my appetizer, I had zeppole, crispy and not full of oil. For my main course, I had fried fish accompanied by lemon, all super fresh. A place for all gourmets.

A true guarantee for those who love fish cooked to perfection. A convivial atmosphere and home-cooked dishes. I ordered a classic: spaghetti with clams and mixed fried fish. The clams were full of flavor and without a grain of sand (which is not a given!). The fried fish was golden brown and plentiful, with the fish incredibly tender inside. A place where you can feel the passion for cooking. Five well-deserved stars!

Fantastic experience! If you're looking for authentic seafood flavors, this trattoria is a must-visit. The spaghetti with clams was sublime: pasta cooked al dente and super-fresh clams, with that flavorful sauce that just makes you want to mop up the sauce. The fried fish was a real surprise: crispy, light, and not at all greasy, you could taste the quality of the day's catch. Welcoming staff and quick service. Excellent value. I'll definitely be back!

We stumbled upon this restaurant by chance and it was a pleasant discovery. We tried the couples' menu, which was plentiful and made with fresh ingredients. The staff were very friendly and helpful.

Very nice place, friendly and welcoming staff, good food, reasonable prices