A place that aims high in presentation, ambiance, and service—perhaps even too high for Savona. My wife and I stumbled upon it by chance and decided to try both the restaurant and the after-dinner drinks (the place offers both). Honestly, we weren't expecting this experience: artisanal cuisine, elaborate dishes, and cocktails with little or no ice (a rarity in today's venues) and a story behind them. We appreciated the high-quality ingredients and the great work that goes into preparing the dishes. Perhaps the dish choices are a bit too daring; it wouldn't hurt to have a couple of slightly more "classic" options on the menu to please everyone.
The prices are appropriate for the workmanship and the ingredients; you have to be aware of that.
The 5 stars are deserved for the exceptional courtesy and expertise of all the staff.
A beautiful venue with brick ceilings and a comfortable atmosphere divided into several rooms. We went there for an aperitif. Original cocktails and a good selection of wines. The cheese and charcuterie board was excellent. Fair prices. We'll be back to try the restaurant.
From 6:30 pm, aperitif with a platter for €15 for two, featuring excellent cured meats and cheeses, olives, taralli, focaccia, and frittatas. A selection of cocktails are also available.
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