Restaurant 'I Gelsi' In Macerata

On Sunday, June 22nd, I celebrated my 38th birthday with lunch at the Country House I Gelsi in Macerata… and I couldn’t have made a better choice! The place is surrounded by greenery, with a quiet and welcoming atmosphere, perfect for spending a special day in company. The food was simply excellent: each course was taken care of in detail, fresh and quality ingredients, with genuine flavors that reflect the Marche tradition, but with that extra touch that makes the difference. A special applause to the staff: professional, helpful and always smiling. They made us feel pampered from start to finish, with attentive but never intrusive service. Ultimately, a perfect day, made even more beautiful by a place that knows how to make guests feel at home… but with something extra. Highly recommended, both for special events and for a simple Sunday lunch!

Overall a positive experience, good meat. The prices are not exactly those of the menu on the website and they made us pay à la carte even though 14 of us had the same dishes. Also, the part of the place where we ate was not sufficiently cooled.

Lovely place, I will definitely return

Excellent ingredients, well prepared, very good dinner

I was a guest at a motorsport event, we had lunch with some superlative food. Green dumplings not to be missed ⭐️⭐️⭐️⭐️⭐️

Great overall positive experience, top priced, otherwise all delicious but without the wow effect of the fifth star.

Returned after years for a reunion with friends. Very nice place, kind and knowledgeable staff, really good food. Advised

Ristorante accogliente, locale carino dallo stile rustico. Servizio ottimo e piatti gustosi. Abbiamo assaggiato primi, secondi, contorni e dolci, tutto molto buono. Lo consiglio decisamente.

Abbiamo scelto il ristorante per un pranzo tra amici. Eravamo in 15 e siamo stati BENISSIMO. Personale accogliente, bel locale rustico, cibo ottimo e buon vino, tempi di attesa brevi. Ci siamo fatti consigliare dalla responsabile di sala riguardo cosa e quanto ordinare e ci siamo spazzolati tutto! Ottimi i primi (cappellacci e tagliatelle tutti rigorosamente fatti a mano) e molto buona anche la carne (coniglio in porchetta, tagliata e maialino al forno con patate). Assolutamente consigliato.

Everything is delicious, especially the rare meat (rib eye, Florentine steak or other things) in short, meat is their specialty and the owners treat you as if you were at home