A truly exceptional dining experience. Creative compositions made from local ingredients, refined with herbs from the surrounding nature. The bread alone is absolutely mind-blowing. Top notch in every way – and the quality fully justifies the price. We loved it and will definitely be back.
Alex
.
22 Luglio 2025
10,0
A super cozy restaurant kept in a strict but beautiful style and good materials.
Tablecloths, glasses, service are very well thought out and of good quality.
The food was quite fantastic after a number of days with classic menus on our trip.
Had a root vegetable tartar with herb mayo for a starter, ravioli with veal ragout filling topped with fresh mushrooms for the main course. For dessert I had a Jakobus sorbet as a dessert.
Perhaps the freshest and most delicious dessert in many years.
The service was skilled young people with a high degree of both linguistic ability, attention to detail, humor and charm.
A little gem in a lovely town with a cozy city center.
Jan Petersen
.
19 Luglio 2025
10,0
My review refers to the restaurant. The service was very friendly, attentive, and professional. I particularly like the veal loin, the Wiener schnitzel (nice and flat, just as it should be), and the homemade bread. We went there as a family. Everyone thoroughly enjoyed it. The price is a bit high, of course, but you get the corresponding quality.
Steffen Mueller
.
18 Luglio 2025
10,0
A very beautiful restaurant with nine suites in the heart of Brixen's old town. The innovative monastery cuisine concept features a great selection of vegetarian and vegan dishes, as well as locally sourced meats – beautifully presented and absolutely delicious. Great design, super friendly, professional service ❤️ . I would recommend making a reservation, as it's usually very busy. We'll definitely be back!
Martina Tomaschewski
.
09 Luglio 2025
10,0
We dined at the restaurant and were delighted. The food was regional and the quality of the food was excellent. The prices were perfectly reasonable. Friendly service and a great atmosphere.
Rob
.
19 Giugno 2025
10,0
Terrace, welcoming, friendly staff, one of those restaurants with a gourmet feel, or not, 80g of meat, a carrot, fennel, not cooked, excellent bread fortunately With excellent butter and a rather steep bill, If you've done six hours of cycling, you go to McDonald's on the way out
A word to the wise, hello
Claude Aeby
.
19 Giugno 2025
6,0
We ate at the restaurant. If you want standard fare, you've come to the wrong place. Only regional products are used, and they are prepared with great skill and deliciousness. The menu is straightforward but exceptional. The wine list is excellent. The service is professional and attentive. If you're dining with children, you probably can't pass up the Viennese veal schnitzel with roasted potatoes... 10/10!
Andreas Niemetz
.
15 Giugno 2025
10,0
We shared a cake stand for appetizers between the two of us, then enjoyed gnocchi and incredibly delicious desserts. The service was friendly and the food was fabulous.
Yannick Deiss
.
11 Giugno 2025
10,0
Che dire una cucina stellata 🌟il personale di sala preparatissimo un ambiente caldo elegante…..fiore all’occhiello per Bressanone qualità e prezzo molto interessante da ripetere…
Elena B
.
26 Marzo 2025
10,0
Habe allein gespeist. Schöner langgezogener Speisesaal, direkt unter den Lauben. Designmäßig sehr ansprechend. Hatte 3 Gänge. Alle vorzüglich! Risotto aus Tramin, Buchweizenteigtaschen mit Roter Bete, Roggener Schlutzer mit Schwarzplentenem Knödel. Schlne glasweise Weinauswahl auch für Alleinreisende.
Das alllllereinzige, was mich etwas gestört hat, waren die 3 Euro Coperto/Gedeck. Ich finde, dass so etwas im Haubenniveau-Bereich nicht notwendig ist. Es tat dem schönen Kulinarikabend eber keinen Abbruch.
Sehr sehr aufmerksamer Service!
hannes d
.
28 Febbraio 2025
10,0
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