Reginé In Lucca

We decided to try this place and I have to say that we didn't have a bad time. We took two delicious pizzas with quality products, for dessert two pastieras made by them, exceptional XL portions. We will be back again trying la tagliata 😊

The pizza is really delicious with excellent quality ingredients. The mixture melts in your mouth and therefore remains light The environment is quiet and spacious Pizza prices slightly above average but worth it

We came by word of mouth and had a really good time, friendly staff and very nice place, SUPER PIZZA! I highly recommend.

The pizza is simply extraordinary, used to the pizza of Naples here in Tuscany you have to suffer but not at Reginé. The dough is perfect, the pastry thin and soft, not the tennis racket that Tuscans are used to eating. And there is also attention to the ingredients, buffalo mozzarella is always available (I suggest the DOC pizza, my favourite). And if you really don't like pizza (badly, very badly indeed!) I suggest the meat, excellent. Attentive and courteous service, on Saturdays it's best to book because it's full, if you're vegan call ahead and ask, the choice is limited. Very honest prices.

Pizza di altissima qualità, servizio molto preciso e cordiale. Prezzi sono in linea con i prodotti Locale con ampio parcheggio e ben tenuto

Secondo me, questo è il miglior ristorante di Lucca i primi sono a dir poco FANTASTICI e la pizza... Una nuvola SPETTACOLARE

Very good pizza good but slow service if you like Neapolitan pizza it's ok

Honest prices: excellent steak and steak. Good pizzas too. 2 pizzas, sliced, 750 g Florentine pizza. side dishes and desserts for €110.

We went for a company dinner, we had a really great time, the staff and owner were very kind The pizzas were fabulous, you are spoiled for choice.....the snowflake as dessert was the Top Advised

Really good pizza, light and fluffy dough, seasoning 🔝, you can see that it is made with care and attention. I will definitely be back, also to try the dishes from the kitchen.