Reditriglie In Comacchio

After several dinners I absolutely have to give a top of the range review to this restaurant which in my opinion is number one in Portogaribaldi Fe, Quality fish products and fine dishes 10+

Had a good meal, excellent fish, I recommend it

I've been frequenting ReDiTriglie for years, and every time I go back I remember why I consider it the best restaurant I've ever been to. It is a small jewel, intimate and welcoming, with an atmosphere that makes you feel immediately at ease. But what makes it truly special is the culinary experience it offers: unique, inimitable, impossible to find elsewhere. Fish is the absolute protagonist, cooked with skill and creativity in dishes that break the mold of usual seafood cuisine. The staff is simply exceptional: attentive and professional; the service is impeccable, but never invasive, helping to create that atmosphere of familiarity and relaxation that makes ReDiTriglie a truly special place. If you are looking for a restaurant that is not just a place to eat, but a place to live an authentic and unforgettable experience, then you cannot fail to come here. Once you try it, it will be impossible not to return. Absolutely unmissable.

The real problem is not the quality of the food nor the kindness of the staff. The environment is cute, well-groomed, tiny... We eat in shifts, which was not specified to me when booking and which I would not have accepted if I had been informed. The room is very small and the tables are a few centimeters from each other. My husband's chair was so close to the front door that every time it opened (there were also tables outside despite the cold day) he had to move forward. We counted more than 40 openings between waitresses and customers. Moral? It can probably be pleasant on weekdays, but if you like to eat in peace and like quiet places, you should look elsewhere.

Kindness and friendliness. Great food served with a smile. I recommend 💪🏽

We took takeaway because the place was full, but we will return because the atmosphere is really nice. Very few tables, open kitchen and interesting menu proposal. The service was fast and complete. Very kind staff. Highly recommended!

Sunday for lunch, we had the dish of the day, the prawns on chickpea cream, a spectacle on the palate, we shared the spaghetti al torchio because we also wanted to taste the second courses, I have never eaten such a tasty first course, both to the eye and to the palate! I was in ecstasy! Then I had the crispy octopus on a bed of fennel and burrata, very tender and excellent! Even the fried food was Super! In short, no defects or criticisms! Luckily I'm far away because otherwise…. I would always be there!!! Congratulations Oh I forgot, the very kind and cute waitress

Good and original on the menu considering the numerous options available in the surrounding area. Kind, friendly and quick to serve.

Sono tornato in questo piccolo ristorante e anche stavolta mi ha sorpreso per il menù ottimo e pesce di prima qualità .. confermo la mia precedente recensione ! Qui si sente il sapore del mare e si vede la passione dello chef nella cura con cui vengono presentati i piatti come il tonno scottato accompagnato da verdure e carciofi fritti ( foto ) buonissimi !!!

Pranzo di pesce, il locale è piccolo ma molto carino, piatti di qualità e gentilezza delle cameriere e dei cuochi, da ritornarci