Dropped by for lunch.
Workers' set menu for €15 with a first course, second course, side dish, and water.
Superb value for money.
Both seafood and meat options.
Masterful seafood risotto.
I'll be back.
The à la carte menu is also interesting, perfect for a nice, sophisticated dinner.
Luca Zanette
.
09 Ottobre 2025
10,0
Excellent for both business lunches and dinners with friends.
Precise and delicious dishes.
Delicious desserts; don't miss the pear and chocolate tart!
There's a shopping center parking lot nearby, so no stress about finding a parking spot.
The staff who served us were friendly and helpful.
Recommended.
Fabrizio Binaghi
.
26 Settembre 2025
10,0
An excellent gourmet break, a warm welcome, great advice on both wine and typical dishes, the freshness of the seafood and the quality of the dishes and desserts are fantastic and made with love. To recommend, we love it and we will surely return at the end of our stay. Congratulations to the whole team and the little plum at the end, divine
Yann MULLER
.
20 Settembre 2025
10,0
Lunch in a well-kept place with attentive service and carefully prepared dishes... good raw materials cooked well and with interesting options, including gluten-free ones.
Mario Lattuada
.
24 Agosto 2025
10,0
We stopped for a quick lunch. The staff was very friendly and helpful. We were informed that pizza was only available in the evening and were presented with a menu to choose from. We ordered cutlets with fries and homemade desserts. The cutlet is on the bone, as an authentic Milanese cutlet should be. I found it a little undercooked, but that's just my personal preference. The desserts are nothing short of spectacular, and the coffee is good. I recommend it.
Tiziana Ferro (Skiverphoenix)
.
18 Agosto 2025
10,0
The service and venue were excellent. But the real difference was the quality of the food. The appetizer with cured meats and cheeses was incredible, the first courses even better. Everything was perfect.
Alice Broggi
.
27 Luglio 2025
8,0
At first glance, the mood was slightly skeptical. Not many people, on a Sunday afternoon. They don't speak English, although the menu is in 4 languages. But everything changed with the appearance of the first plate of antipasti: hot fritta cake, the freshest solumeria. Pinot Grigio 2023. And for the main course - spaghetti vongole 😋 The restaurant specializes in Mediterranean cuisine and I recommend ordering the daily specials.
Андрей Косаченко
.
06 Luglio 2025
10,0
Excellent quality food, clean and tidy place, we will definitely be back!
Yorick Piras
.
08 Giugno 2025
10,0
Excellent service, good meat, excellent pizza with rabaja dough, good desserts
Marco Amighetti
.
08 Giugno 2025
10,0
Very good dishes, excellent quality, congratulations
carlo colombo
.
08 Giugno 2025
10,0
Google
TripAdvisor
Minube