Super yummy Roman restaurant in a non-touristy, cool part of town.
John Mendelson
.
02 Aprile 2025
10,0
If you are a lover of Roman cuisine you definitely cannot miss this gem in Via del Pratello.
This place is not a simple Roman cuisine restaurant: this place is an experience.
Unmissable fried foods, I put the emphasis on the artichoke and the supplì; all great first courses superbly prepared. Just thinking about it made me hungry again!
If you were to pass through here you risk coming back a second time, then a third, a fourth...
Matteo Contra
.
17 Marzo 2025
10,0
Ad oggi, il mio posto preferito in assoluto a Bologna.
Amo la cucina romana e al Quanto Basta si mangia meglio che in tantissime trattorie di Roma.
I primi sono commoventi , i secondi pure.
In più , questa è stagione di carciofi e ciao.
Guardate questo piatto: tonnarelli con carciofo, guanciale e pecorino .
Direi che non servono altre parole
Furio Zoccano
.
09 Marzo 2025
10,0
Very welcoming place with impeccable service, excellent products!!!
labionda. Elamora
.
21 Febbraio 2025
10,0
The place is small, but in the summer it sets up some tables on the external porch, and gives off the feeling of an authentic trattoria where you can eat well. The innkeeper is courteous and comes straight to the table to tell us about the dishes of the day which are part of the great Roman tradition as well as all the dishes on the menu. Everything we had was excellent (pasta alla gricia, tonnarelli with artichokes, bacon and pecorino, artichokes Giudia and Roman style, chicory and various types of desserts)
Nice wine list with labels from various regions
Pleasant environment and accurate and courteous service with the right time
Price appropriate to the quality and service
Umberto Manzo
.
18 Febbraio 2025
10,0
I ate quite well (well it was a first course) but €3.50 each for a cover seems really a lot to me
Patty Ferrari
.
17 Febbraio 2025
8,0
Excellent restaurant with Roman cuisine, very well made dishes, kind and professional staff.
However, the menu is a bit static, it would be good to add new dishes.
Cesare Romano
.
08 Febbraio 2025
8,0
Intimate and very nice place, friendly and professional host and waitresses.
Space cod meatballs as well as artichokes, chicory and creamed cod.
To finish, the tiramisu was something superlative.
Paola Buono
.
29 Gennaio 2025
10,0
It's not the first time in this place and I've always liked it, but this time it didn't shine like the previous ones. Giudia artichoke burnt and too greasy, amatriciana too salty and spicy, the fried anchovies, cod croutons and desserts are excellent. I hope next time it will be better.
Stefano Mantovani
.
24 Gennaio 2025
6,0
Ristorante intimo ed arredato con semplicità e cura. Personale gentile e servizio veloce ed impeccabile. Cibo … semplicemente incantevole! Prezzo adeguato.
ricciolina64
.
26 Dicembre 2024
10,0
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