Punto e Pasta In Pontinia

24/05/2025: A certainty. Unquestionable quality of meat. Every time coming to you is a pleasure.

24/05/2025: Found by chance on the internet while looking for a place to eat, I went with my partner. Fantastic discovery! Beautiful and comfortable environment, with the flaw of the exterior on the road that does not do justice to the place. The waiter is professional and discreet, very good at his job. We decide with my partner to take two appetizers and two first courses. Fassona tartare with truffle flakes, gorgonzola and crunchy bread and a selection of bruschetta, and for first courses ravioli filled with burrata with scamorza sauce, aubergines and cherry tomatoes and paccheri with buffalo ricotta, bacon and truffle. Excellent, with quality products. The presentation of the dishes was also beautiful. I appreciated the tartare so much that I took another one as a second course. The selection of wines was very interesting. The waiting times were not long at all and the dishes arrived together without having to wait. Very fair value for money. We didn't even have coffee, the flavour that remained was so good that I didn't want it to disappear. We left with a smile and a lot of satisfaction. What can I say, a wonderful experience, already recommended to friends and we will definitely be back. Keep it up!