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Ristoranti
Veneto
Venezia
Jesolo
Pub L'Officina

Pub L'Officina In Jesolo

Via Levantina 291, 30016, Jesolo Italia Jesolo
+39 340 460 4453
6,7

Basado en 104 opiniones encontradas en 2 webs

tend

150
Di 387
in Jesolo
24
Di 42
di cucina Vegetariana in Jesolo

I clienti commentano i loro piatti di...

panino sandwich panini carne hamburger
Vegetariana
Jesolo

Gestione recensioni

Recensioni Nota
Google 312 8.8
Recensioni Nota
TripAdvisor 35 8.6
Nice pub, quiet and with nice staff
Più commenti
in Google
.
26 Giugno 2025
8,0
Ate divinely, see you next time
Più commenti
in Google
.
26 Giugno 2025
10,0
Good beer. Food limited to hamburgers, sandwiches and toast (no additions or changes allowed). The place is quiet and comfortable
Più commenti
in Google
.
23 Giugno 2025
8,0
Small menu with toasts and hamburgers. Price slightly above average, good beer. Hamburger definitely defrosted.
Più commenti
in Google
.
21 Giugno 2025
6,0
Friendly owners, Great beer (Goose IPA) but the piadina arrived after 30 minutes, the burger after 40 minutes. If you want to eat something fast, this is not the right place.
Più commenti
in Google
.
25 Maggio 2025
6,0

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6,7
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Recensioni

Pizza Flash

15/08/2025: Ottimi veloci e cordiali prodotti di ottima qualità
01/08/2025: The pizzas are really delicious and beautiful to look at, and the staff is very kind and helpful.
6,7
117
Recensioni

Pasticceria Colpo Di Frusta

24/05/2025: 24/05 wide choice of brioche but alas 'pistachio brioche' only has a few pistachio grains on top but the cream? It doesn't taste like pistachio at all. It looked like normal cream? And on top there was chocolate cream.. as a pistachio lover I was very disappointed. The glass with chantilly cream and strawberries was good 👍🏻 I found the service disorganized and a bit surly. The girl didn't know which tables to take the trays to, she asked but didn't receive any answer from her colleagues.
20/05/2025: Always a positive and pleasant experience, super breakfast, the best place to spend some time, high quality and refined products, gianduia tart for my exceptional son's birthday.

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