Also perfect place for a stop along the way home from a family trip. In addition to tasting excellent cured meats, we took the opportunity to buy some local specialties. Advised!
Valentina Sartor
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11 Marzo 2025
Very good, the 24 month hand cut, the 18 month could have been better.....maybe the cut.
Rosario Tonin
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09 Marzo 2025
An interesting place where the second most popular ham in Italy is made. Upstairs there is a museum where the history of ham making is explained in detail. Afterwards, we attended a ham tasting, where the 16-month aged ham was very delicious.
Tibor Szabó
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08 Marzo 2025
My lovely place. I was there many times since I worked at Naasfeld.
Petr Kalicov
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18 Febbraio 2025
Very touristy and not very authentic place. In San Daniele there are much more authentic places where you can eat much better. I'm not saying the food is inedible or anything, it just doesn't have the quality for what you pay and I found the ham to be of NOT excellent quality.
The service is quite messy even if kind, while the environment reflects exactly the "tourist catcher" place, both in terms of size and how it is furnished/set up inside.
Luca Serafino
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18 Febbraio 2025
The ham is excellent, that's clear. But the other dishes offered by the kitchen are excellent. The environment is very large, bright and can also be used for large groups. My advice is to try calling to book because there are also customers on weekdays.
"habitual" and therefore certain tables are more difficult to obtain
You can visit the Prosciuto Museum, eat at its Restaurant, buy local products or have a drink of your choice such as wines.
MARIA SANCHEZ
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28 Gennaio 2025
Great food, great wine.
Nice little shop to buy stuff.
George Mejia
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23 Gennaio 2025
We traveled an hour and a half, but I must say that it was worth it, the exceptional ham starter, the tasty first courses were very good, the staff were friendly, helpful and friendly, we will definitely be back.
Elena Tagliapietra
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19 Gennaio 2025
You can't pass through San Daniele and not stop here, everything is excellent
Ermes Brenelli
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14 Gennaio 2025
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