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Siracusa
Avola
Pronto Pizza Di Fianchino Vincenzo

Pronto Pizza Di Fianchino Vincenzo In Avola

Via Ancona 91 Avola
+39 349 854 3241
6,2

Basado en 62 opiniones encontradas en 2 webs

tend

44
Di 104
in Avola

I clienti commentano i loro piatti di...

pizza
Avola

Gestione recensioni

Recensioni Nota
Google 96 8.8
Recensioni Nota
TripAdvisor 1 10
Good pizza and friendly, helpful staff.
Più commenti
in Google
.
18 Luglio 2025
10,0
Excellent food and pleasant environment.
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in Google
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30 Giugno 2025
10,0
Cheap and delicious pizza, popular with locals, try the Siciliana/Napoletana. 👍
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in Google
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02 Giugno 2025
10,0
Great place, the best pizzeria in Avola! The dough and ingredients are of the highest quality, you can choose a pizza from the menu or create your own! The staff speaks mainly Italian, but they are also fluent in English. Prices very affordable.
Più commenti
in Google
.
06 Aprile 2025
10,0

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28/06/2025: A place of absolute relaxation, fresh, very close to the Anapo. Excellent Pizzoli, quality.
21/06/2025: A surprising and enchanting place, the MEGAGALATTICA pizza and the STRATOSFERICO house dessert. Everything at the TOP😋. Very friendly and helpful staff. Everything made with love and genuine and high quality ingredients. A fantastic gastronomic experience, absolutely to be repeated. It was truly a great discovery. Thank you for ❤️ .
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Ristorante Pizzeria Antica Masseria

11/08/2025: I hadn't been there in at least 30 years, and I'm sure it's changed. The pizza is good, and the staff is friendly and helpful.
04/05/2025: I couldn't have made a better choice to celebrate an important family occasion. the external and internal location is very well looked after down to the smallest details... very nice inside with elegant chairs covered even for small receptions. The very kind and impeccable staff from whom you don't have to ask anything because they do everything. The owner is available and attentive to every request. Then what can I say, the pizza is the best in Syracuse....light and crunchy at the same time and with the right leavening. Congratulations to all the staff... we will definitely be back.

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