Wonderful place, nothing short of exceptional food. Probably one of the best cus cus I've eaten! Impeccable service.
Absolutely worth trying
Angelica Rinaldi
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17 Agosto 2024
10,0
We ate excellent couscous. The prices are high but the cuisine is refined and the service is quality.
Giuseppe Prencipe
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17 Agosto 2024
10,0
I ate the best couscous in the world to come back
gennaro Ricciardi
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16 Agosto 2024
10,0
High-level venue, where everything becomes an expression of taste, refinement and quality.
It's impossible not to mention the excellent couscous, the fresh fish and the delicious types of pasta (troccole with incredible Sicilian sardines).
First courses, second courses, appetizers, all worthy of note.
It's worth booking, excellent value for money, highly recommended!
Alessandro Ceraolo (Ale89n1)
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16 Agosto 2024
10,0
Excellent starters and excellent Cous Cous, all very good and well served. Tried all the desserts from the Sicilian Cassata with orange, to the Semifreddo with Passito di Pantelleria, even the hazelnut ice cream with hot chocolate.
Andrea Fasulo
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16 Agosto 2024
10,0
Beautiful place, wonderful room, attentive service. I gave it a 4 because the busiate with clams tasted good, perhaps a little behind in cooking
Luca Sfregola
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16 Agosto 2024
8,0
Beautiful location, a garden with spectacular lemon trees. Nice and friendly service, food; I preferred the crusted octopus plain. The ravioli were excellent, perhaps too many almonds. The only flaw is the PR. at the entrance even a little less, sometimes an extra smile welcomes the customer better.
Luigina Carbone
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15 Agosto 2024
8,0
Superlative, couscous prepared to perfection and excellent value for money
Giuseppe R
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14 Agosto 2024
10,0
Very good food. Very friendly waiters and excellent service, same thing for the environment. Attention to the smallest details
La Tona Pietro
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14 Agosto 2024
8,0
Hands down my best dinning experience in a long time. Being from NYC with high expectations this place lived up to all and more. Excellent wait staff and amazing dishes with only the freshest and local ingredients… the salt was literally the chunk pieces from trapani I could tell…… Cous Cous was amazing, but my favorite dish and my boy friend was the grilled squid… literally the best we have ever had anywhere, the sardine becafico I also loved and the wine list is extensive and impressive. Beautiful place 🌟🌟🌟🌟🌟
Justina R
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14 Agosto 2024
10,0
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