10/11/2025: From Viareggio we moved a few kilometers inland to try this place for dinner. There were two reasons: the 50% discount with TheFork and the exclusively meat menu in an area where almost everyone does fish.... The restaurant is located along the Sarzanese state road and has a parking lot right in front. The rooms inside are large and well-kept, with a nice atmosphere. In addition to the menu, the owner offered us some extra game dishes. Anyway, from the menu we chose a shared pre-starter (panzanelle, a little salty, with cured meats), 2 appetizers (2 simple tartares) and 2 first courses (tordelli with ragu and tagliolini with porcini mushrooms), all washed down with 2 bottled beers. The meat was good and the pasta dishes (homemade) were excellent. Decent portions and very courteous and timely service. Even the restrooms were in excellent condition. The prices are fairly high average, but with the 50% discount, dinner became a bargain, despite the rather steep cover charge of €4 per person. In short, a place a little out of the way but definitely recommended. I'm attaching our final receipt for €53 thanks to the 50% discount from TheFork.
09/11/2025: An excellent restaurant specializing in game and truffle dishes.
Excellent tagliolini with truffles, and excellent quail with truffles.
A restaurant I'll definitely return to.
The best restaurant in the area.
Very helpful, courteous, and professional staff.
Very convenient reserved parking.
As an architect, Gabriele Valentini of ATELIER OF ARCHITECTURE, in the area for work, I agree that the dining room where we had lunch is bright and very beautiful.
Many details that only I notice could be improved.
It's particularly pleasant, bathed in sunlight.
Unfortunately, for those with numerous intolerances, including sugar, they don't serve sugar-free desserts, spelt bread, whole-wheat spelt pasta, grape juice, or maple syrup.