Primos In Atripalda

01/11/2025: Personally, I'm not overly fond of set menus and always prefer to choose from the menu. There's no menu here, but the menu is a surprise (of course, any intolerances or allergies can be noted). I have to say: what a pleasant surprise! A menu on the rise with creative touches and very well-balanced flavors, perhaps with a few too many forays into the bitter realm. An experience worth repeating to try the young chef's decidedly skilful approach on other surprise dishes. The place is very pleasant, and the service is professional and friendly, worthy of applause.

09/08/2025: The Maeba Restaurant in Ariano Irpino is a gastronomic experience that captivates from the first moment. The restaurant perfectly blends tradition and modernity, with an intimate atmosphere and meticulous attention to detail. The chef offers creative cuisine that showcases the excellence of the Irpinia region in an original and refined way. Each dish is a surprise, a perfect balance of flavor, aesthetics, and technique. The blind tasting menu makes the experience even more engaging, leaving room for discovery and trust in the chef. The staff is attentive, kind, and knowledgeable, capable of guiding guests throughout their experience with discretion and professionalism. A Michelin-starred restaurant that is absolutely worth a visit: a true gem in the heart of Irpinia, where every detail is designed to offer a special experience.