Primopiano In Selargius

28/08/2024: The seafood restaurant I visited offers a pleasant dining experience, but without any particular surprises. The menu is varied, with a good selection of fresh fish dishes. However, despite the quality of the ingredients, the dishes lack that touch of creativity that would make the experience truly memorable. The service is courteous and the atmosphere welcoming, but it fails to compensate for the cuisine which, although good, is rather predictable. The flavors are well balanced, but no dish really stands out, leaving the feeling of a satisfying but not exceptional meal. In summary, it is a valid restaurant for those looking for a well-prepared fish dinner, but don't expect surprises or dishes that will leave you with an indelible memory.

28/08/2024: Extremely overrated and expensive in food and wine. Prices are higher than Zurich or London, taking advantage of the holiday seekers. Quality of anchovies, truffle, fresh fish was suspect of having been less than fresh. Very limited choice of non Sardinian wines, which we don’t necessary recommend versus the many excellent wines from Continental Italy. All this for €80 a person with no alcohol. To top it all, extremely slow when at about 2/3ds capacity. A place not to return.