I've been several times. The pizzas are excellent, the meat is excellent, and they often feature seasonal produce (I gorged on porcini mushrooms). The staff is very friendly.
Marzia Alessandri
.
22 Febbraio 2026
10,0
I eat there every day even when it's closed, friendly staff especially Enry 💯
Riccardo Sanfilippo
.
02 Febbraio 2026
10,0
Really good gourmet pizza, one of the best I've had in Fano and the surrounding area. Fast and accurate service. Prices are a bit high. 15-14 euros for a pizza is still a lot.
Toni
.
20 Gennaio 2026
8,0
We ate very well and will definitely be back.
Mario Urbinati
.
18 Gennaio 2026
10,0
Delicious pizza, very well decorated place and friendly and helpful staff
Alessandro Lucarini
.
12 Gennaio 2026
10,0
We returned after a long time with friends... beautiful place with modern interiors and a wonderful fireplace at the entrance.
We had the passatelli with fondue and truffle. Delicious.
Fried pizza and delicious desserts!!!
Lucia Spinelli
.
03 Gennaio 2026
10,0
Since I've been in the Marche (2 years) the best pizza I've eaten is here, quality quantity and sublime pizza, kind and courteous staff
Stefano D'Attilio
.
01 Gennaio 2026
10,0
Excellent food, a beautiful venue with contemporary decor, and efficient and courteous service.
A small flaw was the appetizer and main course served together, but that can be forgiven since they were truffle tartare and polenta with melted cheese and truffle, so they could have been enjoyed together. Furthermore, the tables were round and wide, so there was room for both dishes.
Andrea Di Marino
.
28 Ottobre 2025
8,0
Delicious but when there are too many people it creates too much confusion
Paola Coco
.
24 Ottobre 2025
10,0
I went to pay the bill saying, "It was a mystical experience! Thank you for everything!" Very beautiful restaurant, with unique decor. The menu offered a wide selection for all courses, and the staff were very friendly and welcoming. Prices were above average, but the food quality was high, and the service was excellent. Money well spent, we ate very well.
Davide “Monza” Prestigiacomo
.
14 Ottobre 2025
10,0