Portineria 21 In Bari

30/08/2025: Finally, something different. The food is excellent, and the staff is friendly and helpful. The potatoes are a must-try. There are, however, a few things to consider. The lack of lactose-free ingredients (not mandatory, of course, but available in almost every restaurant in the country) and the additional charge for a substitution. Charging a surcharge for substituting one ingredient for another isn't fair, I think. I had to replace the stracciatella with buffalo mozzarella due to an intolerance, and I was charged the surcharge as if it were an add-on.

18/08/2025: We came here out of curiosity to try the "Patein Scorz e tutt," and that's exactly what we were. A lovely place with welcoming and courteous staff. After a very short wait, the potatoes we ordered arrived: exceptional, incredibly flavorful, prepared with undeniably high-quality ingredients. Draft beer at just the right temperature in appropriate glasses. Finally, for dessert, the sweet pettule. Honestly, we're satisfied with everything and will return one day, perhaps to try the other dishes. Congratulations.