Porta Fortuna In Vigevano

04/05/2025: What can I say, everything was very nice and the food was of excellent quality. Rather elegant place with decor that instantly transports you to Japan, very clean (even the toilet is perfect) smiling and discreet but always present staff. The raw material is of the highest quality (salmon, for example, it is difficult to see the fat filament between the muscle fibers). The dimensions of the sashimi cuts are by the book. The rice cooking is excellent.

30/03/2025: We returned after some time to this restaurant that has been present in the city for years. The formula, as always, is à la carte. We opted to dine at the counter. Without prejudice to the quality of the food and the courtesy of the staff, we immediately noticed a strong smell of fish mixed with stagnant water. Perhaps it was due to the fact that being at the counter, we were facing the fridge display with its air circulation fan, but the feeling of bad odor accompanied us throughout the dinner, in fact we skipped dessert in order to be able to leave earlier, something that had never happened in the past despite having dined in the same position. Maybe it would be worth having the staff try to sit in the same spot and check the problem.