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Ristoranti
Lombardia
Bergamo
Fara gera d'adda
Pora Cà

Pora Cà In Fara gera d'adda

Via Abele Crespi N 1225 Fara gera d'adda
+39 0363 180 6496
7,5

Basado en 122 opiniones encontradas en 2 webs

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I clienti commentano i loro piatti di...

Italiana
Fara gera d'adda

Gestione recensioni

Recensioni Nota
Google 259 8.6
Recensioni Nota
TripAdvisor 45 7.6
A bit hidden and a bit messy from the outside, but inside it's very special. The atmosphere is unique, somewhere between a biker pub and a cabin. The food is good, with a decent menu, without too many pretensions... and the service is not bad!! Definitely worth returning 💪
Più commenti
in Google
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05 Ottobre 2025
8,0
The place is lovely and a little romantic, you could say. It's in the countryside. The restaurant and bar inside has a very interesting design. I liked it. It's located next to the river and the dam. We didn't have a chance to eat in the restaurant, but we did take advantage of the bar's services.
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in Google
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04 Ottobre 2025
10,0
It deserves 5 stars and a place that was recommended to us by a colleague of ours, and I must say that he was not wrong. It was a bit difficult to find since we come from Friuli but the hospitality of the owner and the goodness of the dishes as well as the fact of being practically immersed in nature with the sound of the Adda made it all an unforgettable experience. Thanks and a huge hug from Friuli Mandi
Più commenti
in Google
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21 Settembre 2025
10,0
Excellent food and the manager is a nice person
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in Google
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24 Agosto 2025
10,0
Pora Cà, a historic location surrounded by greenery where you can pleasantly spend a few moments savoring traditional Orobic and local dishes. It's always a pleasure to return, especially during major holidays (New Year's Eve, Easter, Ferragosto, etc.) Absolutely nothing to complain about. The owner and staff are always kind and smiling, you feel right at home!!! A must-visit for me, we'll see you again soon.
Più commenti
in Google
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20 Agosto 2025
10,0
Very good, kind and friendly staff... a place surrounded by nature...
Più commenti
in Google
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17 Agosto 2025
10,0
Nestled in the middle of greenery, in the middle of nowhere, tranquility, relaxation, and nature... A quirky, unique place, the complete opposite of everything else. The decor has no precise order, but you're still reminded of objects from times gone by... Dishes are carefully crafted, all homemade, the cured meats are excellent, the meat is excellent... Raffaele's kind approach to service is always attentive to the customer's needs... If you're not looking for a run-of-the-mill restaurant with the usual standards, but are looking for something out of the way and lighthearted, you've found the right place. The only flaw that needs fixing is the visual aspect of the entrance. Due to bad weather, the tables at the entrance definitely give the feeling of being abandoned. For the rest, it's worth trying... From a group table for an aperitif to a Harley biker to a group of five friends... a place that takes you back in time...
Più commenti
in Google
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27 Luglio 2025
10,0
Good food, top casoncelli, wow ribs 😍 the place is nice, good service, kindness and courtesy
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in Google
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09 Luglio 2025
8,0
Do you want to spend the evening in a different place than usual, in the green and quiet, close to the river, rustic enough to make it special and with good food ...... if the answer is yes go there. You will be welcomed by very courteous staff. Recommended
Più commenti
in Google
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03 Luglio 2025
10,0
Lunch with friends perfect I also recommend the beer 🍺🍺🍺 excellent and fantastic place 😍😅😍
Più commenti
in Google
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13 Maggio 2025
10,0

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Agriturismo Domizia

21/08/2025: The quaint village of Mascherpinga is reached with a short, pleasant stroll through stone houses and cobblestone streets, to this unforgettable Agriturismo, entirely run by Mother and Son. Three tables seating 26, where time seems to have stood still, offering us this journey into the origins of the Bergamo and Brescia valleys. They produce their own wine (3 different varieties): Cabernet and Merlot, 100% Pinot Noir, and 100% Merlot. As I write, they've opened a bottle of "Sarceti" (Merlot and Cabernet) from January 2023, and during a brief chat, the air is filled with the aroma of wine... which, upon sipping, confirms its deliciousness, born from its aroma, purity, and delicacy! Appetizer with pancetta, coppa, and beef salami, fried gnocco, onions, Russian salad, flavored croutons, giardiniera, and cheese. Purity and authenticity are the key words of this delightful establishment. The tagliatelle with wild boar had a light pasta that I greatly appreciated for its ability to balance the physiological heaviness of the sauce. Now the scent of rabbit takes over the air; with baked potatoes and polenta. The rabbit is also raised directly by the owners of this inimitable Agriturismo. A farmhouse with delicate cuisine, from sowing and raising the animals with care and dedication, to the art of cooking their own products with enthusiasm and commitment: also the fruit of growing up and living in these areas. To finish: Peach Tiramisu, coffee, and grappa; and a wonderful night in their adjacent B&B, outside where silence reigns supreme, the freshness is like the sea air, and dawn rises first in the village, illuminating the quiet that is increasingly missed in the city.
14/08/2025: Great hosts. The food is fantastic. If you are in the area I highly recommend visiting the restaurant, everything is homemade and very tasty. Thank you for hosting us.

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