Ponterosso In Monteveglio

7,5

Basado en 538 opiniones encontradas en 1 webs


tend

7
Di 25
in Monteveglio
2
Di 3
di cucina Cucina emiliana in Monteveglio

Gestione recensioni

Recensioni Nota
Google 540 9
Recensioni Nota
Been today. Tasted a trio of first courses, refined and "new" flavours. Good presentations. Excellent service.
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06 Aprile 2025
10,0
Everyone / the food was delicious - great choice of red wine , the homemade spaghetti and ragu as my starter was amazing ….. and then I had the Collette!!!! Cooked with ham and cheese and smothered in the most delicious cheese / mushroom / cream sauce …. Wow !!! Take a side salad which is freshly made as the potatoes will fill you out loooollll and the salad was spot on Now for desert I had a home made pastry ( crostata) tart and with a very nice glass red desert wine ( all wines are local !) Can hardly move now and need a siesta Def def worth visiting
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04 Aprile 2025
10,0
Non si mangia male, ma i piatti dello Chef che ho assaggiato io non mi sono piaciuti.
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15 Marzo 2025
10,0
We had a very good time. Refined and well-executed dishes. Trio of excellent first courses. Advised.
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19 Febbraio 2025
10,0
I recommend “Capricci di Collina”, “Tortelloni alla Carol Alt “, “Risotto Ivano Balduini”
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17 Febbraio 2025
10,0
Excellent experience I went with friends particular menu I liked the particular combinations I will be back.
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19 Dicembre 2024
10,0
Original dishes prepared well. very kind staff
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19 Dicembre 2024
10,0

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Recensioni

Trattoria Delle Tele

21/05/2025: A pleasant discovery. Sardinia in the Apennines. Courtesy and goodness. We will return. Thank you
11/04/2025: An unusual place where you can breathe Sardinia in the heart of the Apennines. Two fantastic people, professionally trained and humanely predisposed. Very good food and I recommend the seafood fregola.
7,8
3089
Recensioni

Polpette e Crescentine

20/05/2025: Good food, portions a little small for the price you pay, especially the tortellini in parmesan cream (very good) and the meatballs. I've eaten better Cotolette alla Bolognese, too much cream. The service is okay, even if they moved us from the table after bringing us the drinks. The location could be modernized a little, for example the blue "sponge" ceiling and the curtains on the window (quite dirty, with hair on them). For the rest it's a good place to eat.
14/05/2025: I ate the crescentine which were normal, then the grilled meat which I personally didn't like, but the worst was the service: they were certainly very polite but they completely got the timing wrong... they served me the appetizer and immediately the meat... then a plate of pasta and the side dish...

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