Pizzoleria Tica In Siracusa

Good pizza, really poor service Only three girls serving 50 tables After an hour, I got up to ask for at least a bottle of water The owner is the one who still takes orders with pen and paper, going from the cashier to the orders I strongly advise the lady to wear slightly more elegant clothes

This is my second time at this pizzeria, and both times I've had a bad experience. The pizza is good, but the location of the table and the unsolicited bill—the lady brought it to the table, apologizing, but the table was needed for other people. Her exact words—have led me to decide that I'll opt for other pizzerias where I can perhaps spend an evening without anyone throwing me out!

Truly delicious pizza, a simple but well-maintained place with very friendly staff. It was recommended to us. We went with my friend and her daughter a fortnight ago. The pizza was truly excellent, the dough was excellent, and the prices were fair. Thanks, see you next time.

A wonderful experience of flavors and courtesy. Everything was excellent. Highly recommended.

Excellent pizza at reasonable prices Highly recommended

Excellent pizza, superlative pizzolo, delicious atmosphere, must try!!!

One of the best pizzas I've ever eaten. The pizzolo was also delicious.

A truly pleasant place, with attention to detail and a welcoming atmosphere that makes you feel right at home. The staff is friendly and attentive, always smiling. The pizza is exceptional: light and digestible dough, perfectly cooked, and super-fresh ingredients that enhance every bite. Excellent variety of flavors, from classic to more creative options. A place I will definitely return to and one I recommend to anyone looking for quality and warmth.

A well-kept location. The pizzas are truly excellent, as are the ingredients. Despite the electric oven, they were cooked perfectly. I'm only giving it 4 stars for two main reasons. First, the prices, which I found a little high—a Margherita costs €7.50 (we're not in Ortigia, despite the quality). Second, the service. Aside from the very kind woman who took my order, I found the other wait staff to be a bit cold and improvised. I always respect those who work, but I think the staff should be better trained to be more professional and efficient. Pizzas should be placed on the table, not passed around like sandwiches. I don't mean to be rude; I hope these "criticisms" are constructive. Otherwise, everything was fine; I had a pleasant evening. 😊

Impressive variety of pizzas, all combined with the quality that has distinguished Pizzoleria TICA for years. Recommended, both for takeaway and as a physical pizzeria.