Pizzino In

Pizza in company. Wednesday 25th June so summer. A bit of a long wait for 4 pizzas and a cutting board. Nothing to say about the food: the pizza is small but if it's called the Pizzino there must be a reason, right? Good dough, tasty pizza. The problem is the slow service (nothing to say about the guys who were very polite) and the fact that at 10.30pm they started closing and bringing in tables and chairs. We are still a stone's throw from the sea and it's summer... Nice place, little space outside but very well-kept and tastefully furnished inside. 4 pizzas, 1 cutting board, 2 waters, 1 medium, 3 small, 1 punch €74.

Very characteristic place, good pizza and kind staff… I would say Top!

Good pizza, and helpful and kind staff, then a pizzeria a stone's throw from the sea, and as they say after a good meal, you need a nice walk.😄🤙👍

Well a unique place, made up of nice people who help you in your choice with a smile! Fabio, one of the owners, is a nice and helpful person