Pizzeria Stravinskij In Roma

The pizza is good, but sometimes it gets burned on the edges (very black, not just a little, but a lot). I didn't like the tiramisu: too much cream and too dry ladyfingers. The crema catalana and the supplì are good, too.

Beautiful place, exceptional food, very knowledgeable and friendly staff. I'll definitely be back.

A warm and welcoming place, illuminated by a vintage décor, now very popular any day of the week. Despite its limited space, the efficiency of the young waiters and the speed of the pizza chefs (for a table of 22, they can serve from first to last in less than 10 minutes) reign supreme. The pizza is good, the fried foods are good, and the beer selection is good. What more can I say? Reservations are essential to avoid being left waiting or empty.

Went with friends for the first time. The immediately striking decor is kitschy but well-placed, with colorful murals and a warm and welcoming atmosphere. The tables are trattoria-like, but neat and clean, and there are plenty of young people serving, so the service is attentive and fast. Acqua always seems full, and they serve first courses, thin and crispy Roman-style pizza with many variations. I ordered pizza and fried food, but you'll have to go several times to fully appreciate it. The parking lot is large and there's usually space. It's a parking lot used by the surrounding buildings, so there are plenty of cars... but... on Friday evening we found it easily. I liked it, and I think I'll go back to fully appreciate it. For now, a positive rating. The prices are unfortunately in line with the current rising cost of living, but that's to be expected. The desserts are very good.

Superb food, super service, super atmosphere. Found by chance on Maps, this place is super cool: decorated with records, murals, and warm lighting. But above all, the music is high-quality and just the right volume. The food is authentic and plentiful: fried food in foil is delicious (we tried the fresh fried anchovies and chips) and the supplì al telefono are traditional and good. The pizzas are simple, crunchy, Roman-style (we chose two Margheritas, but I forgot to take a photo). We finished with dessert: mille-feuille with Chantilly cream and raspberry cream. Delicious! The service is friendly and fast: a very nice girl served us. Excellent value! I can't wait to go back, it's really a great place.

You eat well but it's too noisy to talk

Everything was good as always, it's a shame we were so close to a long table of teenagers, who, with their shouting and noise, didn't allow us to exchange a word😔. I love kids, but I think certain situations need to be handled better by the staff.

The best wood-fired Roman pizza ever. True to Roman tradition. Spectacular fried food cones.

La migliore pizza del quartiere ovviamente x me e mia moglie!!! Abbiamo optato x 2 suppli zucchine e provola e n'duia...pizza margherita e capricciosa...poi millefoglie e fragole con panna!!!tutto molto buono!!! Servizio perfetto!!! Conto giusto!!! Consigliato!!!

Una buona scoperta. Locale molto carino e rilassante. Cibo di buona qualità e fritti meravigliosi soprattutto i cartocci di vari gusti. L’unica pecca è il caldo… aumentate la potenza dei condizionatori o accendeteli prima!