Pizzeria Sole E Luna Di Costantini Raul In Cagliari

The pizza was very good and the waitress was excellent. I highly recommend it.

After trying so many pizzerias in Cagliari, I can say without hesitation that this one is on another level. Everything here is crafted to perfection: the dough is extraordinary, incredibly light and easy to digest, the ingredients are incredibly fresh and top-quality, and the pizzas, both classic and gourmet, are truly exceptional. Other pizzerias I've tried simply can't match the same quality and attention to detail. Here, you can feel the passion in every pizza served. A special shout-out also goes to the waitresses, always smiling, professional, and extremely kind, especially Titti, whose friendliness makes the experience even more enjoyable. Finally, the desserts are spectacular: fresh, authentic, and prepared with great care. It's one of those places where you leave wanting to return. Kudos to the entire staff: for me, it's the best pizzeria in Cagliari, without a doubt.

I could argue massively, positively. Last night I had dinner at Sole e Luna with a couple of friends. We were wonderfully welcomed. Kindness, helpfulness, and professionalism are among the qualities that reside in the people who work there. A simple and welcoming place. The quality of the pizzas and desserts is high. The table service is very attentive. If I could give it 6 stars or more, I wouldn't hesitate. We need to encourage serious, intelligent, and capable people. Highly recommended.

Clean and pleasant place, efficient and very helpful staff. One of the best pizzas we've ever eaten, easy to digest, well-topped. The pistachio cheesecake is also excellent. Highly recommended 🥇🔝❤️

What can I say? It's truly a wonderful discovery. It's been at least 10 years since I've set foot in this pizzeria for work. It used to be a takeout only business, but now it has about 10 tables seating about twenty. What a makeover! The logo has also changed; it's now very elegant, with elegant and refined finishes and details. I'll start by saying that I frequent the most prestigious pizzerias in Cagliari, winners of awards and recognition from various guides like Michelin and Gambero Rosso. This pizza is on par with the renowned pizzas listed in the guides, and I'm amazed that the Michelin and Gambero Rosso inspectors haven't included it in their guides yet. The pizza is contemporary. Soft, highly hydrated, airy, lightly salted, with a medium-thick crust. The base ingredients are good quality, and mixed semolina flour is used for dusting. I think it could be a type 1. The staff is friendly and knowledgeable. Nice, clean, and tidy restroom. Congratulations on the beautiful plates, fantastic cutlery, and beautiful glasses, just the way I like them. The fork and knife are functional and cut (as you can see from the photos), unlike other renowned establishments, where despite using designer cutlery, the forks are too thin to hold because they don't cut well, and the knives don't cut well. Well done. I'll definitely be back to try the gourmet pizzas, which, as you can see from the photos, feature truly refined and niche ingredients. Highly recommended.

Delicious pizza. Reasonable prices and friendly staff. Highly recommended.

The pizza was definitely good, but the Deliveroo experience was horrific! After 2 hours of waiting, I had to cancel my order at 10:40 PM... 2 hours.

Delicious pizza...fresh, quality ingredients...clean environment...helpful and friendly staff...we finally found the perfect pizzeria...we will definitely be back ❤️

Among the best pizzas I've had in Cagliari. Light and well-leavened dough. Excellent ingredients, spectacular drizzle of oil. Small but welcoming place. Smiling staff. Truly excellent. For two, we spent €36.