Pizzeria Sapori Del Fanaco In Ravanusa

03/04/2026: The best barista is there, Antonio, a very kind person. The place is truly only worth visiting because of him. He creates true works of art with hot drinks. 10 stars for him. The bread with cold cuts is also great, very tasty. However, as a pastry shop, it doesn't convince me, the croissant is too dry or a little rubbery. I think the price is a bit high considering everything. The place is always crowded and very noisy. The decoration isn't its strong point either, visually too busy. That's why I don't give it 5 stars.

27/03/2026: Purchased at the bakery, a limited-edition "Dubai Chocolate" Colomba... with no description of the ingredients... we couldn't fully appreciate the product. The Colomba is pale to the eye... dough made with water, egg whites, or milk? When slightly reheated, it's soft, not cloying, and has no flavors... could be improved!