Good food, the pizza has lost a few points compared to the previous management or perhaps because I tried the excellent summer salads at lunch 10 points the service is a bit slow, and with a drop in attention perhaps due to the end of the shift, the atmosphere as always just a little less trinkets which doesn't hurt, if they also eliminate some aquariums transformed into terrariums without reptiles it would be better, again in my opinion, it would give more space to the place.
Mirco Gotti
.
14 Agosto 2026
10,0
An excellent experience at Ristorante Pizzeria Samanta in Cento. We visited as a family, and the place was perfect: welcoming, spacious, and run by a truly efficient staff, capable of managing our time without ever making us wait too long.
The strong point is the variety: we really enjoyed the crescentine and tigelle, accompanied by platters of excellent cheeses and cured meats. The selection of pizza doughs was also excellent; we tried the "Texana," which received top marks, and an excellent plate of tagliatelle alla Bolognese.
Recommended for families and large groups. We'll be back.
pasquale di nunno
.
19 Luglio 2026
10,0
We've been frequenting this restaurant and pizzeria for a while, and every time it feels like coming home. The relationship with the owners is wonderful: they always welcome you with unique warmth and kindness. The location is well-maintained and constantly updated, a sign of their great passion. The menu also knows how to amaze: it maintains the great classics for those who want a surefire option, but always adds delicious new dishes to try. The food is delicious, and the prices are excellent for the
quality offered. Highly recommended!
Arianna Nicolas
.
17 Luglio 2026
10,0
A guarantee of excellent pizza and also fish
Roberto Baccilieri
.
11 Luglio 2026
10,0
I went to Pizzeria Samanta a few nights ago and I have to say that the experience was overall pleasant. The place is welcoming, well-decorated, and the staff is very courteous and helpful. The pizza is good, with a light dough and fresh ingredients (it's been a year since my review, but I've now tried everything on the menu and even found my favorite (the jalapeños). Everything is always good, in fact, better. The best thing? TORTELLINI; all types of tortellini are delicious. Alessio is a great cook and waiter.
Alessandra Marchetto
.
07 Giugno 2026
8,0
We stumbled upon it by chance, looking for a place to eat while leaving Unieuro.
Literally... we searched for a nearby place on Google and the reviews whetted our appetite. Pizzeria, tortelleria. We found a D-E-L-I-C-O-S-E place with incredible customer service. I'm gluten intolerant (not celiac) but allergic to rice. So I was thinking about cheating on a regular pizza, but the owner warned me about the possible rice contamination, so I chose sliced pizza and asparagus. My companion had a pizza with spelt and chickpea dough, and it looked wonderful.
It's not exactly around the corner for us since we live in Bologna, but... It's worth the drive to get dinner. Bravo, good, TOP!
Beatrice Ceci
.
27 Maggio 2026
10,0
Really good pizza, we go there often and it never disappoints! The place is tidy, welcoming, and pleasant 😊. The staff is always kind and helpful 👌. A reliable place we'll gladly return to!
Abdullah
.
03 Maggio 2026
10,0
I returned to this historic pizzeria after many years. What wonderful memories! The place is very different from the old one near the town center, but the atmosphere is still the same. The friendliness is the same, but the pizzas are more carefully crafted, with a wide selection of doughs and toppings. The pan pizza, which isn't always available, is excellent. The tortelleria is very interesting; I promise I'll be back to try a few dishes. The place is a bit ramshackle; it's quite expensive. But who cares? The pizza is good, and there's plenty of space without having to jostle with neighboring tables. On Saturday, we had a bit of a wait after ordering, but the place was really busy, and I think they also did takeout. Anyway, the wait was absolutely worth it. It's Saturday, relax and enjoy the aquariums full of fish, take your time, and let the people who have been passionate about this job for so many years do their work. Well done. I'll be back!
Fabio
.
14 Aprile 2026
10,0
Very satisfied. Excellent food, pan pizza and thick pizza, very good.
Concetto Filippo Vecchio
.
06 Aprile 2026
10,0
Always very kind and with high-quality food. A special thanks to Alessio and his entire family who always welcome us with open arms.
simone malaguti
.
06 Aprile 2026
10,0