Pizzeria Ristorante Falesia In Piombino

06/04/2026: Today we happened to be in Campiglia Marittima and at lunchtime we stumbled upon the Delizie di Mare fishmonger. We hadn't booked, and the lady very kindly found us a table. We ate wonderfully, the fish dishes were fabulous, as was the service. When it came time to pay, we were pleasantly surprised: we spent €59.00 for two.

22/03/2026: A kiss on the forehead from the owners. A Sunday in mid-March. Not many people around. We found this place by chance on our cell phone while staying at the Venturina spa, a few kilometers away. We sampled some excellent appetizers, especially the tuna porchetta. The good thing was that, unlike usual, the pickled ingredients had little vinegar taste, and everything was very pleasant. Then spaghetti alla chitarra with lupini beans for my wife, and spaghetti with sea urchin for me. Everything was delicious; the sea urchin was very flavorful, and there were tons of lupini beans, all with the fruit inside! Not like in many restaurants, where you eat spaghetti with the shells. We could have exploded right there, but I wanted the mussels... fabulous, delicious with a sauce enough to finish off a kilo of bread. We stopped here because going further was difficult, almost impossible. We'll definitely return. Oh, three things: the place is cute with the vaults covered in sea shells, there's no bathroom, but you can use the one in the nearby bar, and finally, come on an empty stomach!!!