Revoution Desenzano by Linus In Desenzano del garda

Not your average pizza, very good. Must try.

The setting is worth it, a renovated old post-industrial warehouse. I didn't like the pizza, it was more of a focaccia with tomato and mozzarella. The service, unfortunately, is questionable, not so much when they take orders but when they deliver them. Mistakes in orders can happen, but when they become multiple, they're not just mistakes, but a lack of attention.

A pizzeria known for its pan-baked pizzas served by the slice, with a varied menu. Cooked dishes are also available.

On Valentine's Day evening, they delighted us with their carefully crafted menu to share. They pampered us with every kindness. The staff was very professional. The food was top-quality, made with fresh, seasonal ingredients.

We found this place by chance. The pizza is unusual, but very tasty. It's great that there's a very polite waitress who speaks Russian. This place is TOP.

I go every now and then and I have to say that I always have a good time, then there is a girl in particular who serves, I don't remember the name but she has a piercing on her lip, she is really good and knows what she is doing, so as soon as I can I go, then I love their pizza tooopppp

My experience was positive. The place is large and modern. The pizza is definitely good. I was worried it would be heavy because it's actually thicker than usual, but it's actually risen beautifully and light (much lighter than some round pizzas I've had elsewhere!!). The flavor is there, the ingredients and toppings are high-quality, and you can taste it. The atmosphere is very casual, as is the friendly staff!! The wait times were really short. I was here for a birthday, and they even served and portioned the cake with candles. 😊 A great experience for me, definitely recommended!

I found this place randomly online, chosen for a lunchtime start at 12 p.m. and close to the station. The entrance hall didn't bode well, but I really liked the inside. It's an old industrial warehouse with a barrel vault, beautifully finished and furnished, with plenty of tables, though well-spaced, and sofas for waiting and having a drink. I found the first and second courses interesting, not a lot of dishes, so given the theoretical capacity, it's easy to maintain high quality. The fries were very good and dry, the tagliolini were truly remarkable, a lot of them, and the black rice was very good and well-made. I only gave the fried food a decent plus; the fish wasn't very crispy, which was a shame. Otherwise, everything would have been a 5. I'd go back even just for the tagliolini. I'm curious to try the pizzas next time, because I had a good time.

The place is nice, and the pizza is good, but I don't appreciate the fact that you can't change your mind. That is, as soon as you order a pizza, your order is sent, and if 30 seconds later you want a different one, you can't change it. It would also be nice to have a more direct understanding of the size of the pizza, given that it's a non-average size anyway. The desserts are very good, although the portions are slightly larger than average, so it's worth trying. I've eaten there with friends, both with a small group and with a group of over 20, and in every case, everything was excellent, with the option of paying separately at the cash register. The overall price, in my opinion, is a bit too high, especially considering the somewhat basic service, with no particular friendliness from the waiters or anyone who actually recommends anything in particular. However, it's nice to try with friends for a different kind of evening. The main dining room is quite noisy, but there's also another, more private room that seems quieter.

A place with various types of food, very good pizza, and a pleasant atmosphere!