Pizzeria Polvere Di Grano In Sant'angelo in lizzola

14/07/2024: Pizza discreta, non eccezionale, con mozzarella quasi inesistente. Prezzi elevati (la metà delle pizze costa dai 13 euro in su), servizio piuttosto lungo ( 1 ora e mezza per mangiare una pizza in due). Forse a Fano c'è di meglio

02/06/2024: Let's start by saying that at the end of May they are already starting to play the game of booking on the two shifts, 7.30pm or 9.30pm, forcing you to dine either too early by eating in a hurry or too late especially for those with children. I call to book and they tell me they are full and by some miracle they find me a place for 3 people at 9pm. We arrive and the place inside was half empty and it remained that way until we left. So what's the point of considering a place full if in reality it isn't? Let's move on to the food: good pizza but not enough to make you say WOW, I would say normal, certainly not Gourmet, but absolutely overpriced. A capricciosa at 12.50 euros is too much. A first course with clams in a small quantity, just enough for my 9 year old son. I don't understand all this saving in quantity on such a cheap raw material as pasta. 1Kg of high quality pasta costs perhaps 2 euros, think for example 100g. The service is ok, everyone is kind. However, I don't think we will return.