Inizio
Ristoranti
Toscana
Massa-carrara
Massa
Pizzeria Polla di Tommaso

Pizzeria Polla di Tommaso In Massa

Via dei Colli, 103 Massa
+39 0585 319942
7,9

Basado en 531 opiniones encontradas en 2 webs

6.9
7.9
6.9
6.9

tend

24
Di 364
in Massa
2
Di 53
di cucina Pizza e Pasta in Massa

I clienti commentano i loro piatti di...

focaccia pizza salumi carne antipasti formaggi dolci prosciutto
Pizza e Pasta
Massa

Gestione recensioni

Recensioni Nota
Google 431 9
Recensioni Nota
TripAdvisor 192 9
a timeless icon. for me the best mass-produced pizza.
Più commenti
in Google
.
22 Ottobre 2024
10,0
I have been attending Polla, an institution, for 30 years. Focaccia like no other, applause-worthy steak. Absolutely worth trying.
Più commenti
in Google
.
15 Settembre 2024
10,0
Intimate place with good wood-fired focaccia and excellent quality cured meats accompanied by excellently grilled tender meat. Courteous and professional host and service that immediately makes you feel at ease. Also open for snacks. Reservation required
Più commenti
in Google
.
12 Settembre 2024
10,0
Super friendly and kind staff. Very good food. Pizzas and focaccias like that... you don't eat them in the area. We will definitely be back
Più commenti
in Google
.
28 Agosto 2024
10,0
The pizza was really delicious, the dough was thin and cooked in a stone oven. Unfortunately, we couldn't sit down on Saturday without a reservation. Reservations are recommended for busy times.
Più commenti
in Google
.
23 Luglio 2024
10,0
Intimate and homely environment. An institution. The best pizza and focaccia cooked in a wood oven.
Più commenti
in Google
.
23 Giugno 2024
10,0

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13/11/2024: Freundlich und gutes Preis Leistung Verhältnis. Und die Pizzaliste ist groß und gut… Die Öffnungszeiten sind mir ein bisschen ein Rätsel.
30/08/2024: We had a great meal, I came here with a family member to eat pizza and we really had a very pleasant experience, the waitress who served us was very friendly and helpful and the pizzas were delicious, here in Marina di Carrara it is a good place because they make pizza at noon (which is very difficult to find because it is usually done for dinner)

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