Pizzeria Pascucci In Monterotondo

The pizza is very good. The absolute surprise is the pizza without mozzarella for anyone who has trouble eating it for one reason or another. He makes many varieties (courgettes, mushrooms, etc) and it's the first time he doesn't miss cheese. In other pizzerias when you ask for it like this they are empty, not very tasty but here they are well mixed. And he also uses spices very well, neither too much nor too little. Unfortunately the only flaw is that the environment is small, only two tables, but very welcoming and helpful. Advise