Pizzeria le Rose In Traversetolo

25/11/2024: I went (me and a friend) to Gianni, in perhaps the least easy moment: Saturday, h. 30.30, packed rooms. Nonetheless, in 5' he found a place for us and in 5' a quick and courteous waitress received the order. He served the drinks and within minutes the calzone and pizza arrived. The dough is good and well leavened, as is the filling; I, who prefer complete cooking, was satisfied. €23, counting on the fact that they bought an organic wine and a dessert to finish, seemed very honest to me. On some future occasion I would like to try its seafood specialties.

20/11/2024: Informal environment. Friendly and efficient staff.