Good pizzas, excellent service. The place is clean.
D S
.
25 Maggio 2025
10,0
Excellent cuisine, excellent welcome and kindness...thank you, a mother
Rita Dal Molin
.
23 Maggio 2025
10,0
Very good pizzas with various whole wheat and spelt doughs without yeast if I remember correctly. The dishes are good between first and second courses I have tried a few but my favorite is the baccalà alla vicentina and the trio of baccalà. They deserve a special mention. A flaw local a bit dated would need to refresh also in the decor and not only.
Kati Zar
.
17 Maggio 2025
8,0
We came here looking for a pizzeria (we got a recommendation from the owner of the place where we stayed). This is a large restaurant outside the historic city center. There weren't many guests that day (May 1). The pizza turned out to be quite good, but bigoli al anatra was a bit disappointing (it was better in other places). Frizzante wine on tap - quite good. The service was very nice, they tried their best. Prices are lower than in the center.
Piotr Sobczyński
.
07 Maggio 2025
8,0
Good pizzeria and almost historic place in the San Vito district. Helpful staff welcomes the customer with great professionalism. In addition to a good pizza featuring excellent ingredients, on Fridays you can eat cod dishes and many other Venetian specialties cooked with simplicity and taste.
ChiCo
.
09 Aprile 2025
8,0
Traditional, simple and family atmosphere.
Very good pizza.
Vittorio Ovidi Consulente Marketing Digitale
.
12 Marzo 2025
8,0
Offered by the company
Exceptional starter
Pasta....no
Federico Tomasi
.
25 Febbraio 2025
10,0
Excellent welcome, friendly staff, at the end of dinner at the checkout they also offered us a very welcome glass of limoncello.
We opted for a fish menu rather than pizza, the starter was good and also very plentiful, the first courses, three different dishes, two were passable, the spaghetti with seafood was really bad, cooked very badly. The house sparkling Glera white wine, 5 euros half a litre, was good and we liked it.
the environment is a little dated.
The price is good, a little below average, we took 2 starters of creamed cod with croutons, 3 first courses (fisherman's risotto, bigoli with cod and spaghetti with seafood), 1L of house white Glera wine and 1 dessert profiterol. Paid €80.00
The restaurant does not have parking, but you can park for free along the street and if you can't find a place, there is free parking 150m away. we didn't have any problems with parking, we found a place along the road near the restaurant.
Three stars for the kindness of the staff and at the checkout, perhaps they are more specialized for pizza, but we are not there with the cuisine.
Salvatore Ioime
.
22 Febbraio 2025
6,0
Old style ma pizza e cucina molto buone.
Daniel Vidale
.
07 Febbraio 2025
6,0
Davvero tutto eccezionale,servizio e i piatti molto abbondanti e davvero deliziosi,super consigliato,prezzi anche molto economici,per la qualità che danno👌
Resort10814837220
.
03 Gennaio 2025
10,0