Pizzeria La Rustica In Cervarese santa croce

7,5

Basado en 96 opiniones encontradas en 2 webs


tend

4
Di 10
in Cervarese santa croce
3
Di 5
di cucina Italiana in Cervarese santa croce

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Google 161 9.2
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TripAdvisor 4 9
Really delicious pizza and very punctual!!
Più commenti
in Google
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19 Ottobre 2025
10,0
This pizzeria is worth it. It was a great discovery. The pizza was very good and easy to digest. The service was super fast and efficient. I can't wait to go back.
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10 Ottobre 2025
10,0
At La Rustica, you'll find the widest selection of pizzas you could ever want...from the most classic to the most bizarre, whimsical, and imaginative...the menu is vast! The pizza here 🍕 is simply delicious 😋...If you'd like to eat in, reservations are recommended, as the pizzeria is set up for takeout. However, it still offers two lovely tables for customers who prefer to enjoy excellent freshly baked pizzas. SUPER!
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27 Luglio 2025
10,0
Dough and ingredients always at the TOP!
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03 Luglio 2025
10,0
Very good pizza, extremely digestible and with abundant and quality ingredients. I have tried all the pizzerias in the area and this is undoubtedly the best and tastiest. Friendly and welcoming staff. Highly recommended even for elderly people, because the pizza is truly digestible for everyone. Keep it up! From experience, it is better to book during the weekend. Nicholas
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01 Giugno 2025
10,0
Pizza tried for the first time. Very generous size. Great support from Guglielmo
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in Google
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26 Maggio 2025
10,0

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Enoteca La Boccia

02/10/2025: If I could give this 10 stars I would! A small wine bar with an open kitchen. A small but excellently prepared menu. The cacio pepe with crispy guanciale was out of this world, the pork ribs were beyond delicious, abd the carrot hummus was amazing. We had a perfect wine to accompany our meal, all served by friendly and helpful staff. We highly recommend!
29/09/2025: Wine bar with a kitchen. And what a kitchen!!! Ladies and gentlemen! Spectacular! The kitchen is small and open. Healthy, authentic dishes for all tastes. Few, but very good. They weren't abundant, but expertly prepared by the chef. We ordered a platter of local cured meats and cheeses. A very delicate local salami and two types of cheese. One could have been a Piave, the other a stravecchio, however mature. I had the fettuccine with farmyard ragù. My daughter had the paccheri cacio e pepe with crispy guanciale. My wife had rack of pork ribs cooked twice on the firm homemade BBQ. The artisanal tiramisu with ladyfingers soaked in coffee crowned the evening.

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