Nice place. I went for the good farinata, but they put me outside and it was cold. The wait was a bit long, but maybe because it was Saturday. The prices were good. I recommend trying it.
Fausto Jon
.
07 Settembre 2025
6,0
Cheese focaccia was delicious! The focaccia with the special dough was good and thicker...the regular pizza was very thin. Good!
The atmosphere was fresh and the wait staff were very kind.
The outside was so cute with all the lights...I'd love to go back to eat out 😊
Raffa Moscardo
.
24 Agosto 2025
10,0
A cute little place. The steak is delicious, and the pizza is unusual but very good. The only things that could be improved are the slightly long wait and, given the season, the presence of a lot of mosquitoes. Ceiling fans could be installed to make their life a little more difficult.
Massimo Iaffaldano
.
11 Agosto 2025
8,0
Excellent product quality. Excellent pizza and farinata, wide choice, friendly and hardworking staff. Highly recommended
Roberta Formaiano
.
16 Giugno 2025
8,0
Very good pizza, top dough, but if I can give a suggestion, a little more ingredients, in short, more seasoning, especially the shrimp and asparagus, for the rest everything is excellent, see you soon
Alice Longo
.
15 Giugno 2025
10,0
We organized an evening at La Pesa the day before our wedding. Everything was taken care of, we didn't need to arrange anything, just give a call. The pizzas are absolutely delicious, the local wines tasteful and the terrasse nicely arranged for our walking diner. We had a great time. The service was friendly, I highly recommend this place! Thank you the to La Pesa team
O DM
.
02 Giugno 2025
10,0
We went with friends to this warm and welcoming pizzeria. We ate appetizers, pizzas and farinata, all very good. We will definitely be back.
Daniele Paiuzzi
.
01 Giugno 2025
10,0
Un sabato sera io e il mio compagno abbiamo cenato alla Pesa. Tempi leggermente lunghi di attesa.Abbiamo preso una degustazione di farinata molto buona ( peccato che la cameriera non ci ha spiegato il gusto della farinata che ha deciso lo chef per noi,poteva almeno spiegarci il condimento). Poi abbiamo preso la pizza con l impasto speciale. Buona però la prossima volta proviamo l impasto normale, era più bello e invitante a vedersi. Prezzi congrui. Sicuramente torneremo però consiglierei maggiore attenzione nel servizio.
Stefania D
.
28 Maggio 2025
6,0
If I could I would give 10 stars!!! Found by chance, passing by on a Sunday, we decided to try. And since then we have been going there every week. We are not from the area, too bad, but it is worth going a little further.
Pizza both the special ones, and the traditional stratospheric!!!! An extra note of merit for the special ones with 2 flour and 48 hours of leavening. Very light. Excellent farinata, certainly the best in the province. Cheeses and cured meats of the area absolutely to try.
Sliced so tender that you do not need to use a knife and very tasty. Extremely clean and well-kept place.
A very pleasant discovery, above the Tortona hills that have always offered breathtaking views. Regular customers? ABSOLUTELY YES
Ste C.
.
16 Maggio 2025
10,0
Siamo stati per la festa del papà in questa pizzeria carina.
Abbiamo ordinato 2 pizze speciali: sono arrivate su un grande tagliere di legno e sia l aspetto che il profumo erano veramente invitanti.
Ed infatti poi mangiandole erano veramente deliziose !
Complimenti!!!
Metto una foto della mia pizza.
Anteyma
.
20 Marzo 2025
10,0